Alcoholic beverage produced from a brewed malt base with natural flavors; Alcoholic beverages, namely, flavor-infused whiskey; Alcoholic beverages, namely, pre-mixed drinks, excluding beers, flavored to taste like popular desserts; Alcoholic cocktail mixes; Alcoholic cocktails in the form of chilled gelatins; Alcoholic cocktails in the form of frozen pops; Alcoholic cocktails in the form of non-chilled gelatins; Alcoholic mixed beverages except beers; Liqueurs; Liqueurs containing cream; Liquor; Liquor and liqueur beverages, namely, vodka, gin, rum, whiskey, wine spritzers, and distilled blue agave liquors; Liquor in ice cream form; Liquor in whipped cream form; Sangria; Wine; Wine coolers being drinks; Wine punch; Wine punches; Wine-based aperitifs; Wine-based beverage, namely, piquette; Wine-based drinks; Wines; Wines and fortified wines; Wines and sparkling wines; Acanthopanax wine (Ogapiju); Alcoholic cocktails containing milk; Alcoholic beverages, except beer; Alcoholic fruit cocktail drinks; Anise; Aperitif wines; Aperitifs with a wine base; Aperitifs with a distilled alcoholic liquor base; Baijiu; Black raspberry wine (Bokbunjaju); Blackcurrant liqueur; Chinese brewed liquor (laojiou); Chinese mixed liquor (wujiapie-jiou); Chinese white liquor (baiganr); Coffee-based liqueurs; Cooking wine; Cream liqueurs; Dessert wines; Distilled agave liquor; Distilled blue agave liquor; Extracts of spiritous liquors; Extracts of spirituous liquors; Flavored liquors; Flavored malt-based alcoholic beverages, excluding beers; Flavored tonic liquors; Fortified wines; Fruit wine; Grape wine; Herb liqueurs; Honey wine; Japanese liquor containing mamushi-snake extracts; Japanese liquor flavored with Japanese plum extracts; Japanese liquor flavored with pine needle extracts; Japanese regenerated liquors (naoshi); Japanese shochu-based mixed liquor (mirin); Japanese sweet rice-based mixed liquor (shiro-zake); Japanese white liquor (shochu); Kits for making wine; Limoncello (lemon liqueur); Mulled wine; Natural sparkling wines; Peppermint liqueurs; Port wines; Pre-mixed alcoholic beverages, other than beer-based; Prepared alcoholic cocktail; Prepared cocktails consisting primarily of distilled spirits and also including beer; Prepared wine cocktails; Red wine; Red wines; Rose wine; Rose wines; Sparkling wines; Sparkling fruit wine; Sparkling grape wine; Spirits and liqueurs; Still wine; Still wines; Strawberry wine; Sweet wines; Table wines; Tonic liquor containing herb extracts (homeishu); Tonic liquor containing mamushi-snake extracts (mamushi-zake); Tonic liquor flavored with Japanese plum extracts (umeshu); Tonic sweet grape wine containing extracts from ginseng and conchona bark (ninjin-kinatetsu wine); White wine; White wines; Wines and liqueurs; Yellow rice wine

Class [030]
Staple Food Products

Beer vinegar; Cake batter; Cake dough; Cake doughs; Cake frosting; Cake icing; Cake mixes; Cake mixes, namely, cake bases; Cake pops; Cakes; Cakes filled with chocolate, caramel, creams, puddings; Cakes of sugar-bounded millet or popped rice (okoshi); Cocktail sauces; Cup cakes; Popcorn; Pretzels; Wine vinegar; Almond cake; Bagel chips; Biscuits, tarts, cakes made with cereals; Brine for use in cocktails; Buttercream fillings for cakes; Butterscotch chips; Candy bars; Candy cake decorations; Candy containing alcoholic beverage content and flavor; Candy decorations for cakes; Candy-coated popcorn; Caramel popcorn; Cereal bars; Cereal based energy bars; Chimney cakes; Chocolate bars; Chocolate cakes; Chocolate chips; Chocolate covered popcorn; Chocolate covered pretzels; Chocolate decorations for cakes; Chocolate topped pretzels; Chocolate-based fillings for cakes and pies; Chocolate-based meal replacement bars; Chocolate-based ready-to-eat food bars; Chocolate-covered potato chips; Confectionery chips for baking; Corn cakes containing combinations of meat, cheese, beans and/or vegetables; Corn chips; Corn-based chips; Cupcakes that contain alcohol; Custard-based fillings for cakes and pies; Dried sugared cakes of rice flour (rakugan); Eccles cakes; Edible cake decorations; Edible cupcake liners that bake onto the cupcake itself; Edible decorations for cakes; Flavorings, other than essential oils, for cakes; Flavourings for cakes other than essential oils; Flavourings, other than essential oils, for cakes; Flour-based chips; Frozen confections, namely, freezer bars; Frozen juice bars; Frozen yogurt pies and cakes; Frozen cake, cookie, bread, roll batter; Fruit cakes; Funnel cakes; Gift baskets containing popcorn; Glazed popcorn; Grain-based chips; Granola-based snack bars; High-protein cereal bars; Ice cream bars; Ice cream infused with alcohol; Ice-cream cakes; Iced cakes; Japanese style steamed cakes (mushi-gashi); Jelly confections infused with alcohol; Microwave popcorn; Moon cakes; Muesli bars; Peanut butter confectionery chips; Petits fours; Pita chips; Plum cakes; Plum-cakes; Popped popcorn; Pounded rice cakes (mochi); Pretzel chips; Processed popcorn; Processed unpopped popcorn; Quinoa-based food bars; Rice cakes; Rice chips; Seasoned popcorn; Shrimp chips; Snack cakes; Snack mix consisting primarily of popcorn and also including nuts, candies, corn snacks, dried fruit, chocolates, caramels, and seasonings; Snack mix consisting primarily of crackers, pretzels and/or popped popcorn; Soft pretzels; Soft pin-rolled cakes of pounded rice (gyuhi); Sorbet infused with alcohol; Sponge cakes; Sweet pounded rice cakes (mochi-gashi); Taco chips; Tortilla chips; Trail mix consisting primarily of pretzels, popcorn, and crackers, and also including corn chips, cheese puffs, dried fruit, chocolates, nuts and candies; Unpopped popcorn; Vegan cup cakes; White chocolate chips; Wonton chips; Yogurt-covered pretzels

Mark Details

Serial Number

No 88568559

Mark Type

No Service/Collective Mark

Attorney Docket Number

44D Filed

44D Current

44E filed

44E Current

66A Filed

66A Current

Current Basis

No Basis

Legal History

Status Date	Action Taken
25^th Mar 2024	ABANDONMENT - NO USE STATEMENT FILED
25^th Mar 2024	ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
12^th Dec 2023	NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
11^th Dec 2023	SOU EXTENSION 5 GRANTED
25^th Nov 2023	TEAS PETITION TO REVIVE RECEIVED
25^th Nov 2023	PETITION TO REVIVE-GRANTED
25^th Nov 2023	NOTICE OF REVIVAL - E-MAILED
25^th Nov 2023	SOU EXTENSION RECEIVED WITH TEAS PETITION
25^th Sep 2023	ABANDONMENT - NO USE STATEMENT FILED
25^th Sep 2023	ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED

CURVY GIRL

Classification Information

Class [033]Wines and Spirits Products

Class [030]Staple Food Products