Services
Trademarks
Protect your brand today
Register your Trademark
Post Filing Services
Trademark Protection
Patents
File a patent today
Start a Patent Application
Copyrights
Safeguard your creative ideas
Start a Copyright Application
Business
Incorporate your business today
Start a Business
Legal Forms for Business
Resources
Guest
Dead/Cancelled
CANCELLED - SECTION 8
CANCELLED - SECTION 8
section 8
on 15 Mar 2019
Last Applicant/ Owned by
1400 SW 14th Drive
Boca Raton
US
FL
33486
Serial Number
85440874 filed on 06th Oct 2011
Registration Number
4189465 registered on 14th Aug 2012
in the Principal Register
Correspondent Address
Matthew H. Swyers, Esq.
Filing Basis
1. use application currently
Disclaimer
NO DATA
CRACKER SHACK ALL PURPOSE SEASONING & RUB COMPETITION GRADE
Dry spice rub for meats and fish; Seasonings
Classification Information
Class [030]
Staple Food Products
Dry spice rub for meats and fish; Seasonings
First Use Date in General
05th Oct 2011
First Use Date in Commerce
05th Oct 2011
Mark Details
Serial Number
No 85440874
Mark Type
No Service/Collective Mark
Attorney Docket Number
No
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Design Code(s)
07.01.07 -
Cabins, huts, outhouses, sheds
26.15.21 -
Polygons that are completely or partially shaded
26.17.01 -
Straight line(s), band(s) or bar(s)
26.17.05 -
Horizontal line(s), band(s) or bar(s)
Legal History
| Status Date | Action Taken |
|---|---|
| 15th Mar 2019 | CANCELLED SEC. 8 (6-YR) |
| 14th Aug 2017 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 14th Aug 2012 | REGISTERED-PRINCIPAL REGISTER |
| 29th May 2012 | PUBLISHED FOR OPPOSITION |
| 29th May 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 09th May 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 20th Apr 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 19th Apr 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 19th Apr 2012 | EXAMINER'S AMENDMENT ENTERED |
| 19th Apr 2012 | EXAMINERS AMENDMENT -WRITTEN |