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CORK'S CAJUN FRIED FISH & SHRIMP
Live/Registered
REGISTERED

on 09 Apr 2024

Last Applicant/ Owned by

470 N. Alexander Ave

Port Allen

LA

70767

Serial Number

97600774 filed on 21st Sep 2022

Registration Number

7356904 registered on 09th Apr 2024

in the Principal Register

Correspondent Address

James C. Carver

James C. Carver THE CARVER LAW FIRM, LLC

BATON ROUGE, LA 70802

United States

Filing Basis

1. intent to use

2. use application currently

Disclaimer

NO DATA

CORK'S CAJUN FRIED FISH & SHRIMP

Restaurant services

Classification Information


Class [043]
Restaurant and Hotel Services


Restaurant services


First Use Date in General

13th Jul 2022

First Use Date in Commerce

13th Jul 2022

Mark Details


Serial Number

No 97600774

Mark Type

No Service Mark

Attorney Docket Number

No Cork's-TM-01

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

01.15.25 -

Other natural phenomena and observable events

09.01.13 -

Rope, string, shoe laces, braids, cords

19.11.01 -

Bottle stoppers and corks, bottle caps, jar and bottle lids, and other parts or accessories for bottles, jars and flasks

26.01.06 -

Semi-circles

26.01.09 -

Geometric figures, objects, humans, plants or animals forming or bordering the perimeter of a circle

26.01.18 -

Three or more concentric circles

26.01.21 -

Circles that are totally or partially shaded

26.17.01 -

Straight line(s), band(s) or bar(s)

Legal History


Show more

Status DateAction Taken
09th Apr 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
09th Apr 2024REGISTERED-PRINCIPAL REGISTER
05th Mar 2024NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
04th Mar 2024ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
04th Mar 2024STATEMENT OF USE PROCESSING COMPLETE
04th Mar 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
09th Feb 2024TEAS STATEMENT OF USE RECEIVED
09th Feb 2024USE AMENDMENT FILED
30th Jan 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
05th Dec 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED