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CORE
Live/Pending
NON-FINAL ACTION - MAILED

final action

on 26 Nov 2024

Last Applicant/ Owned by

Serial Number

98634702 filed on 05th Jul 2024

Registration Number

N/A

Correspondent Address

Michael F. Swartz

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

NO DATA

CORE

Non-alcoholic water-based beverages; Soft drinks Alcoholic cocktails; Liquors and liqueurs Jellies for food, other than confectionery; Unflavored and unsweetened gelatins Sauces

Classification Information


Class [033]
Wines and Spirits Products


Alcoholic cocktails; Liquors and liqueurs


First Use Date in General

N/A

First Use Date in Commerce

N/A

Class [032]
Light Beverage Products


Non-alcoholic water-based beverages; Soft drinks


First Use Date in General

N/A

First Use Date in Commerce

N/A

Class [030]
Staple Food Products


Sauces


First Use Date in General

N/A

First Use Date in Commerce

N/A

Class [029]
Meats and Processed Food Products


Jellies for food, other than confectionery; Unflavored and unsweetened gelatins


First Use Date in General

N/A

First Use Date in Commerce

N/A

Mark Details


Serial Number

No 98634702

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 1285-2161

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

08.09.01 -

Ice cream, sherbet and frozen yogurt in cones\r

11.01.25 -

Other non-electric kitchen utensils, utensil holders

26.01.01 -

Circles as carriers or as single line borders

26.17.09 -

Curved line(s), band(s) or bar(s)

27.01.04 -

Letters or numerals, including punctuation, forming representations of objects, parts of objects, or maps

Legal History


Status DateAction Taken
26th Nov 2024NON-FINAL ACTION WRITTEN
26th Nov 2024NON-FINAL ACTION E-MAILED
26th Nov 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
20th Nov 2024ASSIGNED TO EXAMINER
03rd Nov 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
03rd Nov 2024NOTICE OF DESIGN SEARCH CODE E-MAILED
05th Jul 2024NEW APPLICATION ENTERED