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CHU
Live/Registered
REGISTERED

on 28 Feb 2023

Last Applicant/ Owned by

20 Maxwell Road #09-17 Maxwell House

Singapore

SG

069113

Serial Number

97118434 filed on 10th Nov 2021

Registration Number

6989232 registered on 28th Feb 2023

in the Principal Register

Correspondent Address

Zhuoyi Ma

Zhuoyi Ma

Zhuoyi Ma

217 Ashley Forest Rd

Chapel Hill, NC, , , 27514

Filing Basis

No Filing Basis

Disclaimer

NO DATA

CHU

Bouillon; Chowder; Stews; Beans cooked in soy sauce (Kongjaban); Beef; Beef bouillon; Beef stew; Bisques; Bouillon concentrates; Broth; Broth concentrates; Candied fruit snacks; Canned soups; Chicken; Chicken stock; Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); Dairy-based beverages; Dairy-based dips; Dairy-based spreads; Dried fruit-based snack Read More

Classification Information


Class [029]
Meats and Processed Food Products


Bouillon; Chowder; Stews; Beans cooked in soy sauce (Kongjaban); Beef; Beef bouillon; Beef stew; Bisques; Bouillon concentrates; Broth; Broth concentrates; Candied fruit snacks; Canned soups; Chicken; Chicken stock; Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); Dairy-based beverages; Dairy-based dips; Dairy-based spreads; Dried fruit-based snacks; Extracts for soups; Fish maw; Fish stock; Frozen fish; Frozen pre-packaged entrees consisting primarily of seafood; Frozen seafood; Fruit-based snack food; Garlic-based spread; Instant miso soup; Instant soup; Matzo ball soup; Meat-based mousse; Meat-based snack foods; Meat-based spreads; Meat boiled down in soy sauce (tsukudani meat); Meat paste; Meat stocks; Meat, frozen; Miso soup; Mixes for making broths; Mixes for making soup; Nut-based snack bars; Nut-based spreads; Nut and seed-based snack bars; Nut- and dried fruit- based snack bars; Organic nut and seed-based snack bars; Ox bone based broth (seolleongtang); Packaged meats; Pork; Potato-based gnocchi; Potato-based snack foods; Pre-cooked curry stew; Pre-cooked miso soup; Pre-cooked soup; Pre-packaged dinners consisting of primarily of seafood; Preparations for making bouillon; Preparations for making broths; Preparations for making soup; Preparations for making soups; Preserved chilli peppers; Preserved chopped chilli peppers, not being seasonings or flavorings; Preserved, frozen, dried and cooked fruits and vegetables; Seafoods boiled down in soy sauce (tsukudani); Seed-based snack bars; Shrimp paste; Soup concentrates; Soup cubes; Soup mixes; Soup pastes; Soups; Soy-based snack foods; Soy sauce marinated crab (Ganjang-gejang); Steamed or toasted cakes of fish paste (kamaboko); Stock cubes; Stock; Sweet corn-based snack foods; Tofu-based snacks; Tube-shaped toasted cakes of fish paste (chikuwa); Veal stock; Vegetable-based snack foods; Vegetable soup preparations; Vegetables pickled in soy sauce

Class [035]
Advertising, Business & Retail Services


On-line retail store services featuring Frozen soups; Providing consumer product information via the Internet

Mark Details


Serial Number

No 97118434

Mark Type

No Service Mark

Attorney Docket Number

No ACC-TM208305

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

28.01.03 -

Japanese and Chinese characters Formerly Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters

Legal History


Show more

Status DateAction Taken
28th Feb 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
28th Feb 2023REGISTERED-PRINCIPAL REGISTER
13th Dec 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
13th Dec 2022PUBLISHED FOR OPPOSITION
23rd Nov 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
09th Nov 2022ELECTRONIC RECORD REVIEW COMPLETE
04th Nov 2022ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
31st Oct 2022ELECTRONIC RECORD REVIEW COMPLETE
28th Oct 2022ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
26th Oct 2022ELECTRONIC RECORD REVIEW COMPLETE