Bacteriological preparations for medical and veterinary use; bacteriological cultures for use as a food additive for medical purposes; bacterial and bacteriological preparations for medical use; biological tissue cultures for medical purposes; bacteriological preparations for medical and veterinary use; biochemical preparations for the treatment of intestinal disturbances and for the prevention and treatment of food allergies and enhancement of the immune system; bacteriological tissue cultures for addition to milk, dairy and fermented milk products, for medical purposes; cultures of microorganisms for medical and veterinary purposes; cultures of microorganisms for use in dietary supplements, food supplements, vitamin and mineral preparations, for medical or veterinary use; lactobacillus bacterial preparations for use as an ingredient in pharmaceutical products and food supplements for medical or veterinary use; pharmaceutical and veterinary preparations for the treatment of intestinal disturbances and for the prevention and treatment of food allergies and enhancement of the immune system; dietetic foods adapted for medical purposes; dietetic nutritional supplements for medical use; dietary supplements; food supplements; vitamin and mineral preparations for medical use; food for babies; lactic acid bacterial preparations for medical use; lactobacillus bacterial preparations for medical and veterinary purposes

Class [001]
Chemical Products

Bacteriological preparations other than for medical and veterinary use; bacteriological culture mediums for addition to food, milk and dairy products including fermented milk products, other than for medical and veterinary purposes; cultures of microorganisms other than for medical and veterinary use; cultures of microorganisms for use in food and beverage manufacture; lactobacillus being food additives for use in food and beverage manufacture; starter media in the nature of bacterial cultures and enzymes for use in cheese manufacture; enzyme preparations for the food industry; enzymes for use in the manufacture of milk and dairy products including fermented milk products; food additives based on milk and dairy products including fermented milk products, namely, lactobacillus, bacteriological cultures and cultures of microorganisms for culinary purposes

Class [029]
Meats and Processed Food Products

Milk; fermented milk; dairy products, namely, fresh milk, full fat milk, buttermilk, condensed milk, whipped cream made from milk, milk beverages predominantly of milk, flavored milk beverages predominantly of milk, skyr, kefir, cream, butter, whey, rennet, milk ferments for culinary purposes, fermented milk beverages with a high milk content; cheese and cheese products, namely, soft cheese, cottage cheese, ricotta cheese, cream cheese; yoghurt; yoghurt not including frozen yoghurt; soya milk, oat milk, coconut milk, rice milk and almond milk used as milk substitutes or fermented milk substitutes

Mark Details

Serial Number

No 79205494

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 590254

44D Filed

44D Current

44E filed

44E Current

66A Filed

66A Current

Current Basis

No Basis

Legal History

Status Date	Action Taken
02^th Apr 2021	NEW REPRESENTATIVE AT IB RECEIVED
23^rd Jul 2020	REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED
05^th Jun 2020	CORRESPONDENCE RECEIVED IN LAW OFFICE
25^th Jul 2019	NEW REPRESENTATIVE AT IB RECEIVED
28^th Sep 2018	FINAL DECISION TRANSACTION PROCESSED BY IB
07^th Sep 2018	FINAL DISPOSITION PROCESSED
07^th Sep 2018	FINAL DISPOSITION NOTICE SENT TO IB
22^nd Aug 2018	FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
22^nd May 2018	REGISTERED-PRINCIPAL REGISTER
09^th Mar 2018	NOTIFICATION PROCESSED BY IB

CHR. HANSEN LGG

Classification Information

Class [005]Pharmaceutical Products

Class [001]Chemical Products

Class [029]Meats and Processed Food Products