REGISTERED
on 21 May 2019
Last Applicant/ Owned by
DK-2970 Hørsholm
DK
Serial Number
79207964 filed on 14th Feb 2017
Registration Number
5753832 registered on 21st May 2019
Correspondent Address
Amy Brozenic
Filing Basis
No Filing Basis
Disclaimer
NO DATA
CHR. HANSEN BB-12
Ingredients for use in milk and dairy products, including fermented milk products, namely, fresh milk, full fat milk, buttermilk, condensed milk, whipped cream made from milk, milk beverages consisting principally of milk, flavored milk beverages consisting principally of milk, skyr, kefir, cream, butter, fermented milk, milk ferments for culinary purposes, fermented milk beverages consisting prin Read More
Classification Information
Class [001]
Chemical Products
Bacterial cultures for addition to food, milk and dairy products including fermented milk products, other than for medical and veterinary purposes; cultures of microorganisms other than for medical and veterinary use; bacterial preparations other than for medical and veterinary use
Class [005]
Pharmaceutical Products
Cultures of microorganisms for medical and veterinary purposes; bacterial preparations for medical and veterinary use; cultures of microorganisms for medical purposes for use in dietary supplements, food supplements, vitamin and mineral preparations; dietetic substances in the nature of food and beverages adapted for medical use; dietary supplements, food supplements, vitamin and mineral preparations for medical purposes; bacterial preparations for medical purposes, namely, cultures for use as a food additive for medical purposes; bacterial preparations for medical purposes, namely, cultures for addition to milk, dairy and fermented milk products, for medical purposes; food for babies
Class [029]
Meats and Processed Food Products
Ingredients for use in milk and dairy products, including fermented milk products, namely, fresh milk, full fat milk, buttermilk, condensed milk, whipped cream made from milk, milk beverages consisting principally of milk, flavored milk beverages consisting principally of milk, skyr, kefir, cream, butter, fermented milk, milk ferments for culinary purposes, fermented milk beverages consisting principally of fermented milk, Cheese and cheese products, namely, soft cheese, cheese, cottage cheese, ricotta cheese, cream cheese; whey, rennet; food additives based on milk and dairy products including fermented milk products not for medical purposes, namely, milk powder for food purposes; yoghurt and yoghurt preparations, namely, yoghurt, drinking yoghurt, pouring yoghurt and ingredients for use in yoghurt-based beverages
Mark Details
Serial Number
No 79207964
Mark Type
No Service/Collective Mark
Attorney Docket Number
No 591385
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Legal History
| Status Date | Action Taken |
|---|---|
| 23rd Jul 2020 | REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED |
| 05th Jun 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 27th Sep 2019 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| 08th Sep 2019 | FINAL DISPOSITION PROCESSED |
| 08th Sep 2019 | FINAL DISPOSITION NOTICE SENT TO IB |
| 21st Aug 2019 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 21st May 2019 | REGISTERED-PRINCIPAL REGISTER |
| 17th Apr 2019 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
| 13th Apr 2019 | ASSIGNED TO PETITION STAFF |
| 28th Mar 2019 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |