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CHOWRASTA INDIAN CUISINE LOGO DESIGN
CHOWRASTA INDIAN CUISINE LOGO DESIGN
REGISTERED

on 19 Jul 2024

Last Applicant/ Owned by

RAMYA PAMULAPATI

1712-3434 Eglinton Ave EScarborough

ONTARIO

CA

M1J2J1

Serial Number

2113989 filed on 14th Jun 2021

Registration Number

TMA1244948 registered on 19th Jul 2024

Registration expiry Date

19th Jul 2034

Correspondent Address

(SHIFT LAW PROFESSIONAL CORPORATION)60 St. Clair Ave. East, Suite 300Toronto

ONTARIO

CA

M4T1N5

CHOWRASTA INDIAN CUISINE LOGO DESIGN

Vienna Information


5 . 9 . 15

Aubergines, cucumbers, gherkins, sweet peppersAubergines, concombres, cornichons, poivrons

25 . 1 . 25

Other ornamental motifsAutres motifs ornementaux

26 . 11 . 3

More than two lines or two bandsPlus de deux lignes ou de deux bandes

26 . 11 . 8

Horizontal lines or bandsLignes ou bandes horizontales

26 . 11 . 10

Straight lines or bandsLignes ou bandes droites

27 . 5 . 1

Letters presenting a special form of writingLettres présentant un graphisme spécial

27 . 5 . 11

Letters underlined, overlined, framed or barred by one or more strokesLettres soulignées, surlignées, encadrées ou barrées d'un ou de plusieurs traits

5 . 3 . 11

Other leavesAutres feuilles

5 . 3 . 13

Stylized leavesFeuilles stylisées

5 . 3 . 15

Two to four leavesDeux à quatre feuilles

27 . 5 . 1

Letters presenting a special form of writingLettres présentant un graphisme spécial

27 . 5 . 8

Letters linked to or containing a figurative element -- Note: Letters representing a human being or a part of the human body, an animal or a part of an animal's body, a plant, a heavenly body, a natural phenomenon or an object are classified in division 27.3.Lettres liées à un élément figuratif ou contenant un élément figuratif -- Note: Les lettres représentant un être humain ou une partie du corps humain, un animal ou une partie du corps d'un animal, un végétal, un corps céleste, un phénomène naturel ou un objet sont classées dans la division 27.3.

26 . 11 . 1

One line or one bandUne ligne ou une bande

26 . 11 . 12

Curved lines or bands (except a 26.11.13)Lignes ou bandes courbes (excepté a 26.11.13)

26 . 11 . 3

More than two lines or two bandsPlus de deux lignes ou de deux bandes

26 . 11 . 11

Broken lines or bands (except a 26.11.13)Lignes ou bandes brisées (excepté a 26.11.13)

27 . 5 . 1

Letters presenting a special form of writingLettres présentant un graphisme spécial

27 . 5 . 8

Letters linked to or containing a figurative element -- Note: Letters representing a human being or a part of the human body, an animal or a part of an animal's body, a plant, a heavenly body, a natural phenomenon or an object are classified in division 27.3.Lettres liées à un élément figuratif ou contenant un élément figuratif -- Note: Les lettres représentant un être humain ou une partie du corps humain, un animal ou une partie du corps d'un animal, un végétal, un corps céleste, un phénomène naturel ou un objet sont classées dans la division 27.3.

27 . 5 . 4

Letters embellished or decorated with a drawing or composed of a collection of drawingsLettres enjolivées ou ornées d'un dessin ou composées par un assemblage de dessins

Trademark usage description

restaurant franchising, namely, offering business management assistance in the establishment and operation of restaurants; on-line ordering services i Read More

Classification Information


Class [035]
Restaurant franchising, namely, offering business management assistance in the establishment and operation of restaurants; On-line ordering services in the field of restaurant take-out and delivery


Classification kind code

11

Class [043]
Restaurants featuring home delivery


Classification kind code

11

Mark Details


Serial Number

2113989

Mark Type

Trademark

Legal History


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Action TakenStatus
Submitted for opposition 190
on 19th Jul 2024
Registration Pending
Submitted for opposition 42
on 01st May 2024
Advertised
Submitted for opposition 27
on 03rd Apr 2024
Approval Notice Sent
Submitted for opposition 26
on 03rd Apr 2024
Approved
Submitted for opposition 22
on 05th Jul 2023
Search Recorded
Submitted for opposition 20
on 05th Jul 2023
Examiner's First Report
Submitted for opposition 287
on 06th May 2022
Pre-Assessment Letter Sent
Submitted for opposition 30
on 14th Jun 2021
Filed
Submitted for opposition 1
on 14th Jun 2021
Created
Submitted for opposition 31
on 14th Jun 2021
Formalized