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CHOP SUEY LI HUANG CHANG
Dead/Abandoned
ABANDONED - NO STATEMENT OF USE FILED

no statement of use filed

on 02 Dec 2019

Last Applicant/ Owned by

Lijiayao North Street, Boshan District,

Zibo, Shandong,

CN

255000

Serial Number

88138552 filed on 01st Oct 2018

Registration Number

N/A

Correspondent Address

Joe McKinney Muncy

JOE MCKINNEY MUNCY

4000 LEGATO ROAD SUITE 310

FAIRFAX, VA 22033

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

NO DATA

CHOP SUEY LI HUANG CHANG

Dried edible mushrooms; Dried meat; Dried turnip; Edible fats; Eggs; Fish, not live; Frozen vegetables; Fruit-based snack food; Meat; Meat jellies; Meat, tinned; Milk; Pickles; Prepared nuts; Processed kelp; Sausages; Silkworm chrysalis, for human consumption; Tofu; Vegetables, preserved; Milk shakes

Classification Information


Class [029]
Meats and Processed Food Products


Dried edible mushrooms; Dried meat; Dried turnip; Edible fats; Eggs; Fish, not live; Frozen vegetables; Fruit-based snack food; Meat; Meat jellies; Meat, tinned; Milk; Pickles; Prepared nuts; Processed kelp; Sausages; Silkworm chrysalis, for human consumption; Tofu; Vegetables, preserved; Milk shakes

Mark Details


Serial Number

No 88138552

Mark Type

No Service/Collective Mark

Attorney Docket Number

No

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

28.01.03 -

Japanese and Chinese characters Formerly Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters

Legal History


Show more

Status DateAction Taken
02th Dec 2019ABANDONMENT - NO USE STATEMENT FILED
02th Dec 2019ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
30th Apr 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
05th Mar 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
05th Mar 2019PUBLISHED FOR OPPOSITION
13th Feb 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
30th Jan 2019ASSIGNED TO LIE
15th Jan 2019APPROVED FOR PUB - PRINCIPAL REGISTER
14th Jan 2019EXAMINERS AMENDMENT -WRITTEN
14th Jan 2019EXAMINERS AMENDMENT E-MAILED