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Chinese Characters (Tan Zai Mi Xian)
APPROVED
on 13 Nov 2024
Last Applicant/ Owned by
Tam Jai International Co. Limited
Unit B, 9th Floor, D2 Place ONE No. 9 Cheung Yee StreetCheung Sha Wan,
HK
Serial Number
2105210 filed on 06th May 2021
Correspondent Address
191 Ordze AveSherwood Park
ALBERTA
CA
T8B1M6
Chinese Characters (Tan Zai Mi Xian)
Vienna Information
28 . 3 . 0
Inscriptions in Chinese, Japanese or Korean charactersInscriptions en caractères chinois, japonais ou coréens
Trademark usage description
paper; cardboard; bookbinding material; photographs; stationery agendas; plastic film for packaging; periodical publications; magazines; newsletters; Read MoreClassification Information
Class [016]
Paper; Cardboard; bookbinding material; photographs; stationery agendas; plastic film for packaging; periodical publications; magazines; newsletters; advertising leaflets; advertising signs of cardboard; advertising signs of paper; brochures; pamphlets; wrapping paper; paper bags for packaging; plastic bags for packaging; packaging containers of paper; envelopes; general purpose plastic bags; business forms; sheets of paper; paper labels; catalogues; business cards; gift cards; gift certificates; prospectuses
Classification kind code
11
Class [029]
Meat; meat preserves; fish; poultry and game; meat extracts; canned fruits and vegetables; frozen fruits; frozen vegetables; dried fruit and vegetables; prepared meals primarily consisting of cooked fruits and vegetables; ham; pork; eggs; pickled eggs; broth; broth concentrates; soups; soup bases; stock cubes; tomato juice for cooking; tomato paste; tomato purée; chicken; chicken wings; fried chicken; vegetable side dishes; vegetable salads; seafood; meatballs; fish croquettes; oils and fats for food; potato chips; potato crisps; candied nuts; flavored nuts; roasted nuts; pickles; canned seafood; dried fish; pickled peppers
Classification kind code
11
Class [030]
Coffee; coffee substitutes; artificial coffee; Tea; herbal teas; flowers or leaves for use as tea substitutes; Cocoa; cocoa extracts for human consumption; rice; bread; pastries; pastry; chocolate; sauce mixes; spices; honey; treacle; yeast; baking powder; salt; sugar; vinegar; mustard; pepper; seasonings; preserved garden herbs; tomato sauce; noodles; vermicelli; Chinese rice noodles; instant noodles; noodle-based prepared meals
Classification kind code
11
Class [032]
Beer; non-alcoholic carbonated beverages; non-alcoholic beverages containing fruit juices; non-alcoholic beer flavored beverages; non-alcoholic beverages flavored with coffee; non-alcoholic beverages flavored with tea; mineral and aerated waters; fruit beverages and fruit juices; syrups for making beverages; non-alcoholic honey-based beverages; syrups for beverages
Classification kind code
11
Class [035]
Advertising agency services; business management; business management consultancy; business administration services; providing advice and information relating to commercial business management; business appraisals and evaluations in business matters; business intelligence reporting; business management assistance; business organization consultancy services; strategic business analysis; marketing research; conducting marketing studies; rental of office machinery and equipment; business management consultancy via the Internet; advertising by transmission of on-line publicity for third parties through electronic communications networks; distribution of advertising materials for others; offering technical assistance in the establishment and operation of restaurant franchises; organisation and management of customer loyalty programs
Classification kind code
11
Class [043]
Mobile cafe services for providing food and drink; catering services; catering of food and drinks; restaurant services; self-service restaurant services; cafés; take-away restaurant services; restaurants featuring home delivery; carry-out restaurant services
Classification kind code
11
Mark Details
Serial Number
2105210
Mark Type
Trademark
Legal History
| Action Taken | Status |
|---|---|
| Submitted for opposition 26 on 13th Nov 2024 | Approved |
| Submitted for opposition 27 on 13th Nov 2024 | Approval Notice Sent |
| Submitted for opposition 22 on 04th Nov 2024 | Search Recorded |
| Submitted for opposition 287 on 04th May 2022 | Pre-Assessment Letter Sent |
| Submitted for opposition 30 on 06th May 2021 | Filed |
| Submitted for opposition 1 on 06th May 2021 | Created |
| Submitted for opposition 31 on 06th May 2021 | Formalized |