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CHINESE CHARACTERS MO SIH HAN

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CHINESE CHARACTERS MO SIH HAN
FORMALIZED

on 03 Nov 2021

Last Applicant/ Owned by

HAO PIN WEI BIOTECH & FOOD CO. LTD

NO.108, HSIN KUNG 1ST RD.PEI TOU TOWNSHIP, CHANGHUA COUNTY, 521

TW

Serial Number

2144777 filed on 03rd Nov 2021

Correspondent Address

191 Ordze AveSherwood Park

ALBERTA

CA

T8B1M6

CHINESE CHARACTERS MO SIH HAN

Vienna Information

28 . 3 . 0

Inscriptions in Chinese, Japanese or Korean charactersInscriptions en caractères chinois, japonais ou coréens

Trademark usage description

preparations for making soup; prepared stock; soups; instant soup; soup concentrates; stock cubes; soup pastes; soup mixes; broth; broth concentrates; Read More

Classification Information

Class [029]
Preparations for making Soup; Prepared stock; Soups; Instant soup; Soup concentrates; Stock cubes; Soup pastes; Soup mixes; Broth; Broth concentrates; Preparations for making bouillon; Vegetable soup preparations; Kimchi [fermented vegetable dish]; Pickled vegetables; Edible oils; Prepared meals consisting primarily of cooked vegetables; Prepared dishes consisting principally of meat; Fermented bean curd; Meat spreads; Meat extracts; Meat by-products; Prepared meat; Preserved meat; Preserved vegetables; Preserved fruits; Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); Dried vegetables; Milk products; Ginger jam; Jellies for food Eggs; Crystallized fruits; Preserved fish

Classification kind code

11

Class [030]
Sauces; Soy sauce; Pepper sauce; Chili sauce; Barbecue sauce; Meat sauce; Gravy sauce; Meat gravies; Spices; Seasonings; Relishes; Instant rice; Instant noodles; Noodle-based prepared meals; Rice-based prepared meals; Prepared meals consisting primarily of cooked rice; Meat tenderizers for household purposes; Yeast; Jiaozi [stuffed dumplings]; Noodles; Ready-to-eat cereals; Pastries; Natural Sweeteners; Honey; Tea; Coffee; Ices and ice creams; Food flavourings

Classification kind code

11

Mark Details

Serial Number

2144777

Mark Type

Trademark

Legal History

Action TakenStatus
Submitted for opposition 287
on 17th May 2022		Pre-Assessment Letter Sent
Submitted for opposition 30
on 03rd Nov 2021		Filed
Submitted for opposition 1
on 03rd Nov 2021		Created
Submitted for opposition 31
on 03rd Nov 2021		Formalized