tm logo
CHALO (& DESIGN)
ABANDONED SECTION 36

on 29 Aug 2017

Last Applicant/ Owned by

THE CHALO COMPANY A BELGIAN PRIVATE LIMITED LIABILITY COMPANY

Spaans Fort (VER) 69130 Beveren (Verrebroek)

BE

Serial Number

1774368 filed on 29th Mar 2016

Correspondent Address

630, boul. René-Lévesque Ouest20e étageMontréal

QUÉBEC

CA

H3B1S6

CHALO (& DESIGN)

Vienna Information


3 . 5 . 19

Monkeys, apes, orang-utans and other quadrumanaSinges, orangs-outans et autres quadrumanes

3 . 5 . 20

Heads of animals of series VTêtes d'animaux de la série V

3 . 5 . 24

Animals of series V stylizedAnimaux de la série V stylisés

Trademark usage description

preserved, frozen, dried, processed, cooked fruits and vegetables; jellies, jams, compotes; prepared nuts; milk and milk products; drinks based predom Read More

Classification Information


Class [029]
Preserved, frozen, dried, processed, cooked fruits and vegetables; Jellies, jams, compotes; Prepared nuts; milk and milk products; Drinks based predominantly on milk, including dairy beverages and non-dairy beverages used as a milk substitute; Snacks and foods based on dried, processed, preserved or cooked fruits, vegetables and nuts; Prepared and pre-packaged meals consisting primarily of meat, fish, poultry or vegetables


Classification kind code

10

Class [030]
Beverages based on tea


Classification kind code

10

Class [032]
Non-alcoholic beverages; Fruit beverages and fruit juices


Classification kind code

10

Mark Details


Serial Number

1774368

Mark Type

Trademark

Legal History


Action TakenStatus
Submitted for opposition 6
on 29th Aug 2017
Abandoned - Section 36
Submitted for opposition 14
on 06th Jun 2017
Default Notice Sent
Submitted for opposition 12
on 16th Nov 2016
Extension of Time
Submitted for opposition 22
on 13th May 2016
Search Recorded
Submitted for opposition 20
on 13th May 2016
Examiner's First Report
Submitted for opposition 31
on 01st Apr 2016
Formalized
Submitted for opposition 30
on 29th Mar 2016
Filed
Submitted for opposition 1
on 29th Mar 2016
Created