14,195 Meats and Processed Food Products Trademarks (Class 29) starting with M found

MISTER SPUD

No claim is made to the exclusive right to use "Steaks" and "Minute", apart from the mark as shown.

Frozen, Boneless, Breaded Chicken Product

DAIRY-BASED MILK REPLACER FOR USE IN THECOMMERCIAL BAKING INDUSTRY.

Processed Macadamia Nuts

Processed Macadamia Nuts

Can Liners Made of Plastic

Mayonnaise; Cooking Oil

MACADAMIA NUTS

THE ENGLISH TRANSLATION OF THE CHINESE CHARACTERS INCLUDED IN THE DESIGN IN "NARCISSUS"

THE TERM "MONT BLANC" CONSISTS OF TWO FRENCH WORDS MEANING "WHITE HILL" OR "WHITE MOUNTAIN".

Cheese

THE WORDS MADERA SUN RAISINS ON THE SPECIMEN ARE DISCLAIMED

Fruits and Vegetables-Canned and Frozen

PROCESSED FRUITS AND PROCESSED VEGETABLES

Processed Fruits & Processed Vegetables

MARGARINE AND SALAD OIL

BEEF PRODUCTS, NAMELY PROCESSED BEEF PRODUCTS TO BE SOLD TO DELICATESS ENS, RESTAURANTS, DISTRIBUTORS AND INSTITUTIONS

PACKAGED POULTRY

PROCESSED FOODS NAMELY PRESERVES AND THELIKE

PROCESSED FOODS NAMELY PRESERVES AND THELIKE

PRESERVED SALTED FISH

PRESERVED SALTED FISH

MEAT PRODUCTS-NAMELY BOLOGNA AND MINIATURE BOLOGNA

Biscuits, Coffee, Hotcakes, Hotcakes Syrup, and Breakfast Food Combination Sandwiches for Consumption On or Off the Premises

Eggs, Hashbrown Potatoes and Sausages for Consumption On or Off the Premises

CREAM CHEESE

Bakery Goods, Frozen Pies, [ CAKES, QUICHE AND CREPES WITH AND WITHOUT MEAT ]

Vegetable Oil Based Non-Dairy Whipped Topping

Cheese

Canned Sardines

Stew Composed of Beef Tripe and Hominy

Liver Pate and Cooked Snails

MEAT PIES, MEAT PASTY, VEGETABLE QUICHE,MEAT QUICHE

BEEF,DRIED, FROZEN, SALTED, PICKLED, SMOKED, ANCHOVY, FILE FISH, POLLACK, SAND FISH, ATKA MAKEREL, HAIR TAIL FISH,MAKEREL PIKE, PONFRE T FISH, BLUE CRAB, FROZEN OYSTER, FLOUNDER, YELLOW COVEINA,FROZEN SQU DRIED PEPPER LEAVES, DRIED POTATO STEM, DRIED CONDONOPSIT, DRIED SLICE D PUMPKIN, DRIED SLICED EGGPLANT, DRIED MUSHROOM, DRIED OSMOND, DRIED SLICED GINGER, DRIED SESAMI LEAVES, DRIED SLICED PLATYCODON, DRIED SLICED HOT PEPPER, DRIED SAN VEGETABLE, DRIED CHUI VEGETABLE SESAMI OIL, HOT BEAN PASTE, BEAN PASTE, SALTED ANCHOVY SALTEDSMALL YE LLOW FISH GARLICS TONG IN SOY SAUCE GARLIC WITH SOY SAUCE BLACK BEAN WITH SOY SAUCE SLICED RADISH IN SOY SAUCE CUCUNBER IN SALT PICKED RADI SH, PICKLED CUCUMBER IN VINEGAR PICKLED GREEN PEPPER IN HOT PASTE PICKLED GREEN PEPPER IN SOY SAUSE PICKLED PERILLA LEAVES ETAL

GINSENG TEA, VERMICELLI MALTED BARLEY OAKNUT STARCH HULLED MILLET FLOUR FIVE CEREAL POWDER BARLEY CEREAL SOY BEAN FLOUR, CANDY, GUM (CHEWING GUM, BUBBLE GUM), BISCUITS, CHOCOLATE, CARAMEL, COOKIES ICE CREAM, SOY SAUCE VINGAR, HOTPEPPER, MILLET, RED BEAN, SOY BEAN, MUNGBEAN, SWEET MILLET, BARLEY, SESAME SEED,

Processed Cheese

Fish and Fish Products-Namely, Crustaceans, Both Frozen and Canned, and Lobster Tails

BUTTER PATS

PACKAGED FOOD ITEMS NAMELY, DRIED FRUIT, ROASTED AND SALTED NUTS

MIGHTY-LIGHT

Canned Beef and Hominy Stew

Soy Bean-Based Food Beverage and Soy Bean Curd (Tofu)

Cookies, Cakes, Crackers, Candies and Jelly Beans

Processed Nuts

SCOTTISH TYPE SAUSAGES

Carrot Juice, Cranberry Concentrate to which Water Is Added and Prune Juice

Salad Dressing, Dehydrated Vegetables and Margarine, Mayonnaise, Salad and Cooking Oil, Vegetable Soup Mix, Peanut Butter and Tortilla Chips

Canned Vegetables

Dehydrated Potato Puff Snack for Deep-Fat Frying

No claim is made to the exclusive right to use the words "Good Taste", apart from the mark as shown.

Meat-Based, Seafood-Based and Vegetable-Based Gravy Mixes and Sauce Mixes

Jams, Jellies, and Marmalades

IN THE STATEMENT, COLUMN 1, LINE 2, "CORPORATION" SHOULD BE DELETED AND "PARTNERSHIP" SHOULD BE INSERTED.

All Purpose Sports Bags [, Backpacks ]

Cream Dessert of Cherry, Lemon, Orange, Lime, Strawberry or Raspberry Flavor; German Potato Salad; Mustard Potato Salad; Potato Salad; Chicken Spread, Carrot & Raisin Salad; Cucumber & Onion Salad; Beet & Onion Salad, Onion Dip; Chopped Slaw and Shredded Slaw

Edible Oils and Fats

Animal Skins and Hides

Edible Animal Fat [ and Cuts of Beef for Human Consumption ]

[ Cheese Sauce Mixes ]

Tortilla Chips [ and Vegetable Protein Based Salad Toppings with Cheese, Bacon, Nacho and Onion and Garlic Flavors ]

GOURMET FOODS SUCH AS CAREFULLY AGED PORTION CUT AND INDIVIDUAL VACUUM SEALEDBEEF CUTS MIDWESTERN CORN FED PORK FROZEN POULTRY SEAFOOD AND SPECIALTY ITEMS

SOUPS SAUCES BOUILLONS AND SOUP BASES

The name "Mr. Cook" is merely fanciful.

Hamburger Sandwiches and Biscuits for Consumption On or Off the Premises

100 PERCENT PURE

FROZEN MEAT AND VEGETABLES TURNOVERS

NON-DAIRY FROZEN DESSERT

COOKED STEAK DISHES FOR CONSUMPTION ON OF OFF THE PREMISES

PASTIE

Frozen Prepared Entrees-Namely, Chicken Croquettes, Chicken au Gratin, Beef Stroganoff, Creamed Chipped Beef, Creamed Chicken, Chicken and Noodles, Chicken a La King, Chicken Breast Patties and Chicken Breast Strips

The drawing is lined for the color red.

"FOODS"

Cheese

FROZEN FRIED FISH

Hamburger Sandwiches and Biscuits for Consumption On or Off the Premises

Hamburger Sandwiches and Biscuits for Consumption On or Off the Premises

Margarine

POWDER AND/OR JELLY CONTAINING ARUM ROOT

POWDER AND/OR JELLY CONTAINING ARUM ROOT

Pickles

Cheese Spread

Salad Dressing

MILK SHAKE

WIENER

Salad Dressing

Food Seasoning

Canned Vegetables

PROCESSED MEAT PRODUCTS

PREPARATION MADE FROM CEREAL

MEATS, FISH, POULTRY AND GAME, DAIRY PRODUCTS, MEAT EXTRACTS, PRESERVE D, DRIED AND COOKED FRUITS AND VEGETABLES, JELLIES, JAMS, EDIBLE OILS AND FATS, PRESERES, PICKLES

VEGETABLE OIL SPREAD AND MARGARINE

PREPARATIONS MADE FROM CEREAL

MEATS, FISH, POULTRY AND GAMES, DAIRY PRODUCTS, MEAT EXTRACTS, PRESERV ED, DRIED AND COOKED FRUITS AND VEGETABLES, JELLIES, JAMS, EDIBLE OILS AND FATS, PRESERVES, PICKLES

CULTURED DAIRY PRODUCTS

FRANKS, SAUSAGES, HOT DOGS, WIENERS

NO CHOLESTROL - LOW FAT - MILK SUBSTITUTE

ORANGE JUICE AND FRUIT PUNCH CONTAINING WATER AND BOTTLED WATER

ICE CREAM MIX OR ICE CREAM

Pastry

Entrees Composed Primarily of Meats for Consumption On and Off the Premises, Steaks Prepared on Charcoal Grills and Prepared Meat Salads, Fish Salads, and Vegetable Salads

GROUND BEEF, STEAK & BEEF CUTS, PORK POULTRY SEAFOOD MEAT BY PRODUCTS AND MISCELLANEOUS MEAT ITEMS

Breaded Mushrooms

Dressed Poultry

"MELT"

Prepared Dinners Consisting of Steak, Baked Potato or French Fries, for Consumption On or Off the Premises

QUICK FROZEN HEADLESS SHRIMP QUICK FROZEN HEADLESS SHRIMP

MA

Salad Dressing

Cured Meats-Namely, Fresh and Frozen Beef

CANNED CLAMS

Spices and Herbs for Making Homemade Pickles, Spices and Herbs for Pickling Vegetables as Appetizers or Side Dishes, Spices for Seasoning Sausages, Meat, Poultry and Casseroles, Sugar Based Fresh Fruit Perserving Agent, Ice Cream Mixes, Spaghetti Sauce Mix, Chili Sauce Mix, Pizza Sauce Mix and Canning and Pickling Salt

Fruit Pectin for Making Homemade Jams and Jellies, Citric Acid for Home Canning of Tomatoes and Lime for Pickling Vegetables

Dairy Products-Namely, [ Butter and ] Cheeses

Prepared Pasta Entrees

Prepared Packaged Entrees-Namely, Cabbage Rolls, Salisbury Steak, Swiss Steak, Stews, Chicken a la King, Beef Stroganoff, Sweet and Sour Pork, Chili Con Carne, Chicken Caciatore, Poultry or Meat with Gravy, Vegetables and/or Prepared Fruit, Weiners, Pork and Beans, Prepared Eggs, Sausages, Omelettes, Prepared Fruit and Fruit Preserves

MEATS, FISH, POULTRY AND GAME; PIZZAS, MEAT EXTRACTS; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS; EGGS, MILK AND OTHER DAIRY PRODUCTS; EDIBLE OILS AND FATS; PRESERVES, PICKLES

FOOD PRODUCTS INCLUDING PREPARED FRIED CHICKEN AND RELATED FOOD ITEMS

POTATO CHIPS

FRESH AND PROCESSED MEAT, NAMELY, FRESH AND COOKED SAUSAGE, SMOKED SAUSAGE STICKS, PEPPERONI, SALAMI, PASTRAMI, CORNED BEEF, ROAST BEEF, COOKED HAM, DRYCURED PORK BUTT, DRIED AND SMOKED BEEF JERKY, TEXTURED MEAT AND SOY PROTEIN SAUSAGE TYPE PRODUCTS, KIPPERED BEEF, COOKED LAMB LOAF, AND CANADIAN BACON

COFFEE [ ; TEA; RICE; (( RICE MIXTURES-, namely, WHITE AND WILD RICE, BROWN AND WILD RICE, CHICKEN, BEEF, HERB AND BUTTER, AND SPANISH FLAVORED RICE, EAST INDIES, ITALIAN AND NEW ORLEANS STYLE RICE, AND FRIED RICE MIX; WILD RICE AND STUFFINGS; SPICES AND SEASONINGS; )) COCOA MIX; INSTANT HOT CHOCOLATE FLAVORED DRINK MIX; ((SWEETENED AND FLAVORED GELATIN MIXES; PUDDINGS; SYRUPS-, namely, BREAKFAST MAPLE AND BOYSENBERRY; EXTRACTS-, namely, ALLMOND, BANANA, BRANDY FLAVOR, BUTTER, RUM FLAVOR, MAPLE FLAVOR AND VANILLA, AND SAUCES EXCLUDING CRANBERRY AND APPLE SAUCE )) ]

[ (( JAMS, JELLIES, PLAIN GELATIN AND SOUP BASES )) ]