9,047 Meats and Processed Food Products Trademarks (Class 29) starting with L found

VEGETABLE OIL SPREAD

DAIRY FOOD PRODUCTS; MILK, COTTAGE CHEESE, BUTTER, YOGURT, SOUR CREAM, DIPS, ICE CREAM AND FRUIT JUICES

FROZEN SEAFOOD

PROCESSED MEAT

PREPARED PORK RIB KNUCKLES FOR CONSUMPTION ON AND OFF THE PREMISES

MIXTURE OF BUTTER AND MARGARINE

FLAVORED YOGURT

GOURMET FROZEN FOODS

POTATO SALAD, MACARONI SALAD AND COLE SLAW

CANNED HEART OF PALM

"YOGURT INC."

FROZEN YOGURT, ICE CREAM AND ICE MILK FOR CONSUMPTION ON OR OFF THE PREMISES

FROZEN PREPARED ENTRIES

PACKAGED FROZEN MEAT, FISH AND POULTRY ENTREES

PICKLED VEGETABLES

SALSA

SALSA

POTATO CHIPS

SHELLED NUTS, PEANUT BUTTER, AND DRIED FRUITS

JELLIES, PRESERVES, PICKLES AND SALAD DRESSINGS

LOBSTER SOLD THROUGH MAIL ORDER ONLY

SOUP BASES

MEAT PIES, OR PIES

EGGS, MILK, BUTTER, AND CHEESE

CHEESES

OLIVE OIL

JELLIES

"LITE"

POULTRY

CANNED FOOD PRODUCTS, NAMELY JALAPENOS, PINEAPPLES, MANGOS, GUAVAS, CREAM OF COCONUT, TOMATOES, MUSHROOMS, CHIC PEAS, REFRIED BEANS, CHILI WITH BEANS, AND CHILI WITHOUT BEANS

TORTILLA CHIPS

CHILI WITH BEANS

COTTAGE CHEESE TOPPED WITH FRUIT

FOOD PRODUCTS, NAMELY SOUPS, CHEESE, MEAT PATES AND CHILI

"PASTA & CHEESE"

PROCESSED VEGETABLES

FROZEN ORIENTAL FOOD

BASKETS OF FOOD, NAMELY, CHEESE, FRUIT, CANNED GOODS, JAMS, JELLIES, MUSTARDS, SNAILS, SAUCES, SOUPS, CHOCOLATE TOPPINGS

PROCESSED FOODS, NAMELY, BUTTER, MIXTURES OF BUTTER AND MARGARINE, MARGARINE

FROZEN FRENCH FRIED POTATOES

SOY MILK

SARDINES IN OIL SARDINES IN TOMATO SAUCE SARDINES IN PICKLED SAUCE SARDINES IN BONELESS SQUIDS IN INK STUFFED SQUIDS IN OIL SQUIDS IN AMERICAN SAUCE SQUIDS IN OIL TUNA IN OIL TUNA IN TOMATO TUNA PICKLED SAUCE COCKLES IN WATER AND SALT COCKLES IN GARLIC COCKLES IN OIL CLAMS IN WATER AND SALT SCALLOPS IN WATER AND SALT OCTOPUS IN OLIVE OIL SPICED OCTOPUS MUSSELS PICKLED SAUCE MUSSELS IN WATER AND SALT MUSSELS GARLIC MUSSELS ONION SAUCE MACKERELS IN OIL EELS IN OIL OLIVES

CAPERS PIMIENTOS WINE SAUCE FRUIT JUICES

FRESH AND FROZEN BEEF

THE DESIGN CONSISTS OF THE LETTERS "LLB".

SHELF-STABLE ENTREES INCLUDING MEAT, POULTRY, SEAFOOD AND CHEESE BASED ENTREES

ARTIFICIALLY FLAVORED IMITATION EGG

FOOD PRODUCTS, NAMELY, LOW FAT AND LOW CALORIC BEEF

MEAT SAUSAGE, CHEESE, PROCESSED CHEESE, CHEESE FOOD AND PROCESSED NUTS

COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, COFFEE SUBSTITUTES, FLOURS, CEREAL PRODUCTS, NAMELY, SEMOLINA, OATMEAL, CORN, WHEAT, BISCUITS, TAPIOCA, BREAD, PASTRY, CONFECTIONARY NAMELY, BON BONS, CHOCOLATES, GLAZED CHESTNUTS, CANDIED FRUITS, CHEWING GUM, SUGARED ALMONDS, PRALINES, LICORICE STICKS, CARAMELS, FRUIT ICES, HONEY, MOLASSES SYRUP, YEAST, BAKING POWDER, SALT, MUSTARD, SPICES, ICE CREAM, SAUCES EXCLUDING APPLESAUCE AND CRANBERRY SAUCE

MEAT, FISH, POULTRY, GAME, MEAT EXTRACTS, PATE, PRESERVED DRIED AND COOKED FRUITS AND VEGETABLES, JELLIES, JAMS, EGGS, MILK AND OTHER DAIRY PRODUCTS EXCLUDING ICE CREAM, ICE MILK AND FROZEN YOGURT, EDIBLE OILS AND FATS, SALAD DRESSINGS AND PRESERVES

DISTRIBUTION OF CHARCOAL BROILED HOTDOGS AND OTHER RELATED FOODS

FRESH AND FROZEN MEATS

TABLEWARE

WINES AND SPIRITS

MEATS

LIKE IT LEAN

LACTOSE REDUCED, LOW FAT MILK

TOMATO PASTE, TOMATO PUREE, COOKED TOMATOES, COOKED MUSHROOMS, COOKED PIMIENTOS, AND COOKED FRUITS IN SYRUP

DAIRY BASED LOW CALORIE SNACK DIP

BEEF PATTIES, ITALIAN SAUSAGE, COOKED SAUSAGE, FRESH PORK SAUSAGE, BACON, HAM AND BEEF PEPPER STEAK

FRUIT PRESERVES

IN THE STATEMENT, COLUMN 1, LINE 6, ", BUTTER AND MILK" IS DELETED.

FOOD PRODUCTS, NAMELY JALAPENOS

YOGURT

"DE PARIS"

THE MARK IS AMENDED TO APPEAR AS FOLLOWS: PUBLISH NEW CUT

[DEEP FROZEN OR PRESERVED FRUIT JUICES]

BARBECUE SAUCE AND BLACK BEAN SAUCE WITH CHILLI

PRESERVED RADISH WITH CHILLI, PRESERVED RADISH IN SESAME OIL, PRESERVED HORSE BEAN WITH CHILLI, SOY BEAN PASTE WITH CHILLI, SOY BEAN PASTE, CHILLI PASTE WITH SOY BEAN, CHILLI PASTE WITH GARLIC, SESAME SEED PASTE, SESAME OIL, CHILLI OIL, SILVER ANCHOVY WITH HOT PEPPER SAUCE, SAUERKRAUT WITH CHILLI

FROZEN ENTREES COMPOSED PRIMARILY OF PASTA OR RICE

FROZEN ENTREES COMPOSED PRIMARILY OF MEAT, POULTRY, FISH, OR VEGETABLES

STAPLE FOODS, NAMELY, SPICES

THE ENGLISH TRANSLATION FOR THE WORD "PINTO" IS "PINT", "SPOT" OR "MARK".

CANNED VEGETABLES, CANNED FRUITS, CANNED MUSHROOMS AND TRUFFLES, CANNED MEAT, AND CANNED PATE

MEAT

BOLOGNA

DAIRY PRODUCTS, NAMELY, PACKAGED MILK, CREAM AND COTTAGE CHEESE

ICE CREAM

CHEESE

CHEESES

HALL

TOMATO CATSUP; TOMATO SAUCE

GUAVA SHELLS IN SYRUP, PAPAYA CHUNKS IN SYRUP, GRATED COCONUT IN SYRUP, AND GUAVA MARMALADE

MEAT

CHINESE STYLE SAUSAGE

CHILI

Frozen Potatoes

Frozen Prepared Dinners Consisting Primarily of Fish, Vegetables

Pasta

THE ENGLISH TRANSLATION OF THE WORDS "LAMERE MICHELE" MEANS "THE MOTHER MICHELE".

CORNED BEEF, CORNED BEEF HASH, CHUNKY BEEF STEW

Cheese

LOBSTER ENTREE FOR CONSUMPTION ON THE PREMISES

FROZEN, RAW, AND PRECOOKED MEAT PRODUCTS

BEVERAGES-NAMELY PURE FRUIT JUICES AND SOFT DRINKS FOR CONSUMPTION ON OR OFF THE PREMISES

MILK, VEGETABLE SALADS, AND SOUP FOR CONSUMPTION ON OR OFF THE PREMISES

AN IMITATION MILK HAVING A WHEY BASE

EDIBLE OILS

WINES

"LA TASTE"

GROUND CORN; PINEAPPLE JELLY; QUINCE JELLY; GUAVA WITH JELLY; PRUNE, GUAVA, ORANGE AND MANGO PASTE, PROCESSED PIGEON PEAS, PROCESSED PAPAYA, PROCESSED TARRO, PROCESSED YUCCA (CASSABA) AND PROCESSED YAMS AND HAM CROQUETTES

FROZEN POTATOES

MARMALADE AND FRUIT PRESERVES

CHOCOLATE

Frozen Potatoes

Edible Foods-Namely, Turkey

CHOCOLATE

MARMALADE AND FRUIT PRESERVES

Biscuits, [Spices] and Sauces, Except, Cranberry and Apple Sauce, for Consumption On or Off the Premises

In the heading, and in the statement, "International Class 42 is being reclassified as International Class 43."

Frozen Potatoes

Cheese

CHEESE

PREPARED FOODS, NAMELY, SALAD DRESSING AND DAIRY BASED DIPS

Meat Products-Namely, Jerky and Sausage

Prepared Snack Foods-Namely, Dairy Based Dip; Salad Dressing

Beef, Pork and Chicken

Sausage