REGISTERED
on 10 Jan 2023
Last Applicant/ Owned by
C/ Isaac Peral, nº 46
Alicante
ES
03660Nove
Serial Number
90763925 filed on 09th Jun 2021
Registration Number
6945738 registered on 10th Jan 2023
Filing Basis
No Filing Basis
Disclaimer
NO DATA
CARMENCITA
Spices; Condiments, namely, chutneys, pimiento, Sriracha, Mustard, ketshup, soy sauce, cinnamon, parsley, cilantro, and garlic, garlic and onion, ginger, turmeric, and paprika, curry; Seasoning products, namely, Saffron for use as a food seasoning; Cloves; Clove powder; Cumin powder; Dried cumin seeds for use as a seasoning or condiment; Caraway seeds for use as a seasoning or condiment; Ground gi Read More
Classification Information
Class [002]
Paint Products
Food dyes; Saffron for use as a colorant; Colorants for beverages; Colorants for butter; Colorants for turmeric; Colorants for malta; Colorants for liquors; Colorants for oil-solubles
Class [030]
Staple Food Products
Spices; Condiments, namely, chutneys, pimiento, Sriracha, Mustard, ketshup, soy sauce, cinnamon, parsley, cilantro, and garlic, garlic and onion, ginger, turmeric, and paprika, curry; Seasoning products, namely, Saffron for use as a food seasoning; Cloves; Clove powder; Cumin powder; Dried cumin seeds for use as a seasoning or condiment; Caraway seeds for use as a seasoning or condiment; Ground ginger; Nutmegs; Pepper; Dried chili peppers for use as a seasoning; Cinnamon; Aniseed for use as a flavoring in food and drinks; Star aniseed for use as a flavoring in food and drinks; Sauces; Seasonings; Coffee; Tea; Artificial coffee; Herbal infusions, not medicinal; Cocoa; Salt; Cooking salt; Salt for preserving foodstuffs; Royal jelly for food purposes; Curry pastes; Sugar; Natural sweeteners; Coffee essences for foodstuffs, except etheric essences and essential oils; Vanilla; Vanillin for use as a food flavoring; Rice; Tapioca; Sago; Flour; Processed cereals; Bread; Pastries; Confectionery made of sugar substitutes; Crème caramel; Custards; Honey; Golden syrup; Yeast; Cake batter powder; Edible ices; Mustard; Vinegar; Ice for refreshment; Baking soda; Fruit jelly candy; Fruit cakes; Rice puddings containing sultanas and nutmeg; Flavorings of almond other than essential oils, for food or beverages; Garlic puree for use as seasoning; Ginger puree for use as seasoning ; Starch for food; Gluten additives for culinary purposes; Chocolate flavoured coatings for foods; Frozen custards; Custard powder for foods; Preparations made from cereals namely, cookies, corn flakes, cookies with nuts; Spice blend preparations; Herbal preparations for making tea beverages; Preparations for making gateaux; Pizza dough preparations for making pizza bases; Preparations for making up into dipping sauces; Baking powder preparations for use as rising agents in food
Mark Details
Serial Number
No 90763925
Mark Type
No Service/Collective Mark
Attorney Docket Number
No
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Design Code(s)
02.03.06 -
Spaniards or Mexicans
05.05.25 -
Other flowers including daffodils and irises
09.01.04 -
Ribbons, bows
09.05.08 -
Women's hats other than bonnets
17.03.02 -
Necklaces, bracelets, chains
26.03.01 -
Ovals as carriers and single line borders
26.09.01 -
Squares as carriers or squares as single or multiple line borders
Legal History
| Status Date | Action Taken |
|---|---|
| 10th Jan 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| 10th Jan 2023 | REGISTERED-PRINCIPAL REGISTER |
| 25th Oct 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 25th Oct 2022 | PUBLISHED FOR OPPOSITION |
| 05th Oct 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 20th Sep 2022 | ELECTRONIC RECORD REVIEW COMPLETE |
| 01st Apr 2022 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| 31st Mar 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 30th Mar 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 29th Mar 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |