CABO BLANCO

Class [30]
Staple Food Products

Ready-made mixes in powder form and in paste form; Flour and grain-based products; Pastry, confectionery; Ready-made pastry mixes; Edible ices; Golden syrup; Yeast, baking powder; Binding agents and powders for ice cream; Baking powder; Fondants; Aromatic preparations for food; Flavour enhancers and flavourings for household use, other than essential oils; Powders for making Bavarian creams, mousses, puddings and desserts, not included in other classes; Custard and Crèmes patisserie; Egg flans; Almond paste; Cocoa and chocolate as well as chocolate decorations, sauces and couvertures; Salsa; Fruit sauces; Glaze preparations based predominantly on sugar for pastries; Gel-like preparations for pastries, not included in other classes.