CANCELLED - SECTION 8
section 8
on 22 Oct 2021
Last Applicant/ Owned by
Tillystrasse 17
D-30459 Hannover
DE
Serial Number
75230699 filed on 24th Jan 1997
Registration Number
2256267 registered on 29th Jun 1999
Filing Basis
1. use application currently
Disclaimer
NO DATA
BRAUN
bakery finishers and mixes marketed to bakeries and other food preparation establishments, namely, powders for making icings and frosting for tortes, cakes, biscuits, and other bakery goods; stabilizing powders for making desserts, tortes, cream fillings and cream for food decoration; powdered mixes for making cookies and desserts; jelly powders for making glazes for tortes, flans, cakes and fruit Read More
Classification Information
Class [001]
Chemical Products
bakery finishers and mixes for manufacturing purposes marketed to bakeries and other food preparation establishments, namely, creams for making butter cream icings, frosting and/or fillings for cakes and other bakery goods; stabilizing agents for use in the manufacture of food products
First Use Date in General
30th Nov 1971
First Use Date in Commerce
30th Nov 1983
Class [029]
Meats and Processed Food Products
bakery finishers and mixes marketed to bakeries and other food preparation establishments, namely, creams for making butter cream icings, frostings and/or fillings for cakes and other bakery goods; powdered non-dairy cream for making butter cream icings, frostings and/or fillings for cakes and other bakery goods
First Use Date in General
30th Nov 1971
First Use Date in Commerce
30th Nov 1983
Class [030]
Staple Food Products
bakery finishers and mixes marketed to bakeries and other food preparation establishments, namely, powders for making icings and frosting for tortes, cakes, biscuits, and other bakery goods; stabilizing powders for making desserts, tortes, cream fillings and cream for food decoration; powdered mixes for making cookies and desserts; jelly powders for making glazes for tortes, flans, cakes and fruits; jelly powders for making wine jellies and jelly for tortes and desserts; lemon flavoring for use in making sweet, short and yeast doughs, cake batters, biscuits, sponge cakes, fresh cream, butter cream, dessert coatings, fillings and ice cream; food flavoring made from fruit pulp; rum flavoring in paste form for use as a food flavoring; coffee flavoring; lemon flavoring in paste form; flavorings for foods in the nature of non-essential oils; kirsch flavorings in paste form for use as a food flavoring; and powders for making cream fillings for desserts
First Use Date in General
30th Nov 1971
First Use Date in Commerce
30th Nov 1983
Mark Details
Serial Number
No 75230699
Mark Type
No Service/Collective Mark
Attorney Docket Number
No
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Legal History
| Status Date | Action Taken |
|---|---|
| 22nd Oct 2021 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| 14th Aug 2009 | AMENDMENT UNDER SECTION 7 ¿ PROCESSED |
| 14th Aug 2009 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 14th Aug 2009 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 31st Jul 2009 | PAPER RECEIVED |
| 14th Jul 2009 | ASSIGNED TO PARALEGAL |
| 24th Jun 2009 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| 24th Jun 2009 | SEC 7 REQUEST FILED |
| 24th Jun 2009 | PAPER RECEIVED |
| 11th Jul 2007 | CASE FILE IN TICRS |