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BOTTLE DESIGN 3D
SEARCHED
on 26 Jun 2024
Last Applicant/ Owned by
JÜRGEN NÖLLE
Ginsterstr. 547495 Rheinberg,
DE
Serial Number
1976268 filed on 18th Jul 2019
Correspondent Address
Suite 320, World Exchange Plaza100 Queen StreetOttawa,
ONTARIO
CA
K1P1J9
BOTTLE DESIGN 3D
Vienna Information
19 . 7 . 6
Bottles or flasks representing a human being, an animal, part of a human body or of an animal's body, or an inanimate objectBouteilles ou flacons représentant un être humain, un animal, une partie de corps humain ou du corps d'un animal ou un objet inanimé
19 . 7 . 25
Other bottles or flasksAutres bouteilles ou flacons
21 . 1 . 14
Puzzles and their constitutive elementsPuzzles et leurs éléments constitutifs
Trademark usage description
confectionery bars; jellies [confectionery]; licorice sticks [confectionery]; licorice [confectionery]; sherbet powder [confectionery]; sugar mass[con Read MoreClassification Information
Class [005]
Pharmaceuticals and herbicides
Comment text
CIPO Classification Code
Classification kind code
Nice
Class [030]
Confectionery bars; Jellies [Confectionery]; Licorice Sticks [Confectionery]; Licorice [Confectionery]; Sherbet Powder [Confectionery]; Sugar Mass[Confectionery]; Sugar Free Confectionery; Marshmallow Confectionery; Crystal Sweets; Mouse Bacon[Confectionery]; Frozen Confectionery; Confectionery[Cake]; Lollipops [Sweets]; Pastilles [Sweets]; Dessert mousses [Sweets]; Sefir [Sweets]; Pastila [Sweets]; Lollipops [Sweets]; Low-carbohydrate sweets; Non-medical sweets; Chocolate decorations for sweets; Coated nuts [Sweets]; Crystal sugar [except sweets]; Sweets made from potato flour; orange-based sweets; frozen sweets [sweets]; sweets with jam; sweets with jelly; sweets as Christmas tree decorations; sweets with licorice aroma; sweets made from corn; cake decorations from sweets; Sweets [non-medical]; sweets with wine fillings; herbal honey pastilles [sweets]; confectionery chips for baking; confectionery chips from peanut butter; fruits from jelly [sweets]; dragees [non-medical sweets]; sweets in liquid form; pastilles[non-medical sweets]; Confectionery with liquid fruit fillings; Frozen confectionery with ice cream; Shower in powder form (confectionery); Frozen confectionery on a stick; Confectionery in frozen form; Malt dextrin glazes for confectionery; Non-medical frozen confectionery; Confectionery with liquid liquor fillings; Confectionery for non-medical purposes; Confectionery in the form of pastilles; Non-medical milk flavored confectionery; Non-medical chocolate confectionery; Non-medical mint flavored confectionery; Non-medical milk confectionery; Non-medical egg-shaped confectionery; Non-medical toffee filled confectionery; Confectionery [sweets], chocolate bars and chewing gum; mixtures for the production of frozen confectionery; non-medical confectionery made from chocolate-coated flour; non-medical chocolate-containing confectionery made from flour; non-medical confectionery made from chocolate-coated flour; Non-medical sweets in the form of pastilles; Korean traditional sweets pressed into moulds [Dasik]; non-medical sweets for use as part of a calorie-controlled diet; snack bars with a mixture of cereal grains, nuts and dried fruit [sweets].
Classification kind code
11
Class [032]
Non-alcoholic beverages; preparations for the preparation of beverages; beer-based beverages; non-alcoholic beverages with beer flavor; isotonic beverages; sorbets (beverages); frozen carbonated beverages; flavored carbonated beverages; Non-alcoholic beverages containing vegetable juice; non-alcoholic aloe vera beverages; non-alcoholic beverages with fruit juices; non-alcoholic beverages with tea flavor; frozen fruit-based beverages; beverages from smoked plums; Non-alcoholic beverages with coffee flavor; Non-carbonated soft drinks; Nutrient-enriched beverages; Nutrient-based beverages; Vitamin-enriched non-alcoholic beverages; Vitamin-enriched mineral water (beverages); Sorbets in the form of beverages; Isotonic beverages (not for medical purposes); Vitamin-containing beverages, not for medical purposes; Fruit-based non-alcoholic, malt-free beverages (except for medical purposes); Drinks based on brown rice, except as a milk substitute; effervescent tablets for beverages; syrups for beverages; malt syrup for beverages; effervescent powder for beverages; blackcurrant syrup for beverages; juices containing fruit pulp (non-alcoholic beverages); Essences for the preparation of beverages; syrups for the preparation of beverages; extracts for the preparation of beverages; powders for the preparation of beverages; dilutable preparations for the preparation of beverages; alcohol-free fruit extracts for the preparation of beverages; Powder for the preparation of non-alcoholic beverages; hop extracts for use in the preparation of beverages; syrups for the preparation of fruit-flavored beverages; syrups for the preparation of non-alcoholic beverages; powder for the preparation of fruit-based beverages; Lime juice for use in the preparation of beverages; lemon juice for use in the preparation of beverages; syrups for the preparation of whey-based beverages; essences for the preparation of non-alcoholic beverages, excluding essential oils.
Classification kind code
11
Class [033]
Low alcoholic beverages; alcoholic carbonated beverages, except beer; distilled beverages; spirits [beverages]; wine-based beverages [wine spritzers]; punch [drinks]; alcoholic fruit cocktail beverages; rum-based beverages; alcoholic beverages with fruit content; alcoholic beverages based on coffee; alcoholic beverages based on tea; alcoholic beverages, except beer; alcoholic preparations for the preparation of beverages.
Classification kind code
11
Mark Details
Serial Number
1976268
Mark Type
Trademark
Legal History
| Action Taken | Status |
|---|---|
| Submitted for opposition 22 on 26th Jun 2024 | Search Recorded |
| Submitted for opposition 20 on 26th Jun 2024 | Examiner's First Report |
| Submitted for opposition 287 on 14th Jun 2022 | Pre-Assessment Letter Sent |
| Submitted for opposition 31 on 23rd Jul 2019 | Formalized |
| Submitted for opposition 30 on 18th Jul 2019 | Filed |
| Submitted for opposition 1 on 18th Jul 2019 | Created |