BOREALIS

Class [029]
Meats and Processed Food Products

seaweed extracts for food; anchovy, namely processed anchovies; crustaceans, not live; crayfish, not live; fish fillets; fish, not live; frozen fish, cleaned and whole; cooled fish being preserved fish, cleaned and whole; game, not live; herrings, not live; lobsters, not live; oysters, not live; frozen seafood, cleaned and whole; cooled seafood being preserved seafood, cleaned and whole; isinglass for food; spiny lobsters, not live; shellfish, not live; mussels, not live; squids, not live; sardines, not live; salmon, not live; tuna, not live; codfish, not live; poutassou being fish, not live; haddock, not live; walleye pollock, not live; perch, not live; halibut, not live; lancet fish, not live; mackerel, not live; capelin, not live; tripe; cod tongues, processed; cod cheeks, processed; prawns, not live; fish preserves; cod liver, preserved; shrimps, not live; fish, preserved; natural cod liver, canned, being preserved fish; cod liver pate, canned, being preserved fish; cod tongues, canned, being preserved fish; cod cheeks, canned, being preserved fish; natural cod, canned, being preserved fish; fish balls and fish noisettes, preserved; fish meal for human consumption being ground and dried fish meat; salted fish; sea-cucumbers, not live; toasted laver; fish mousses; none of the foregoing including breads, pastries, fish roe, or live fish spawn