SECTION 8 & 15-ACCEPTED AND ACKNOWLEDGED
accepted and acknowledged
on 27 Apr 2023
Last Applicant/ Owned by
17 Ipparchou Street, Ayia Zoni
Limassol
CY
Serial Number
87015560 filed on 27th Apr 2016
Registration Number
5312515 registered on 17th Oct 2017
Correspondent Address
Richard M. Klein
Filing Basis
1. intent to use
2. use application currently
Disclaimer
NO DATA
BLUELAB WHEY
Dietary and nutritional supplements; Dietary food supplements; Health food supplements; Food supplements; Meal replacement shakes for weight control and boosting energy purposes; Nutritional supplement shakes for use as a meal substitute; Nutritional supplement shakes, all of the aforementioned goods containing whey
Classification Information
Class [005]
Pharmaceutical Products
Dietary and nutritional supplements; Dietary food supplements; Health food supplements; Food supplements; Meal replacement shakes for weight control and boosting energy purposes; Nutritional supplement shakes for use as a meal substitute; Nutritional supplement shakes, all of the aforementioned goods containing whey
First Use Date in General
20th Jul 2016
First Use Date in Commerce
20th Jul 2016
Mark Details
Serial Number
No 87015560
Mark Type
No Service/Collective Mark
Attorney Docket Number
No BOUW5027US01
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Legal History
| Status Date | Action Taken |
|---|---|
| 27th Apr 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 27th Apr 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 27th Apr 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 18th Oct 2022 | TEAS SECTION 8 & 15 RECEIVED |
| 17th Oct 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 17th Oct 2017 | REGISTERED-PRINCIPAL REGISTER |
| 12th Sep 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 11th Sep 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 04th Sep 2017 | STATEMENT OF USE PROCESSING COMPLETE |
| 28th Aug 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |