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BLOODY GOOD BAR
Dead/Abandoned
ABANDONED - NO STATEMENT OF USE FILED

no statement of use filed

on 02 Mar 2020

Last Applicant/ Owned by

5130 Ballard Avenue, NW

Seattle

WA

98107

Serial Number

86916608 filed on 23rd Feb 2016

Registration Number

N/A

Correspondent Address

James L. Vana

JAMES L. VANA

1201 THIRD AVENUE, SUITE 4900

SEATTLE, WA 98101

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

NO DATA

BLOODY GOOD BAR

Salad dressing; mustard; vinegar; sauces; bakery goods; spices and spice rubs; popcorn; flavored sugar; seasoned coatings for meat, seafood, poultry, pasta and vegetables; spice blends; salts for beverages; snack foods, namely, granola-based snack foods, corn-based snack foods, cereal-based snack foods, rice-based snack foods, and grain-based snack foods; snack tray consisting of granola-based sna Read More

Classification Information


Class [008]
Hand Tool Products


Zesters; cutlery, namely, zesting knives; hand tools for carving or decorating fruits and vegetables, namely, knives; non-electric fruit and vegetable peelers

Class [016]
Paper Goods and Printed Material


Paper and printed matter, namely, stationery, brochures regarding food and beverage, cardboard containers, printed labels, menus, merchandise bags, paper napkins, postcard, stickers, food wrappers, paper menu pads, printed recipe cards, recipe books, paper and cardboard packaging containers for food and beverages, biodegradable paper, pulp-based to-go containers for food and beverages; paper container lids for food and beverages; plastic packaging containers and covers for the food industry; plastic biodegradable to-go packaging containers for food and beverages

Class [021]
Houseware and Glass Products


Beverage glassware and beverage measures; cocktail shakers, mixing glasses, cooking strainers, and utensils for use with beverages, namely, picks and stirrers; portable beverage container holder; household containers for food; table napkins of textile; serving trays

Class [025]
Clothing Products


Clothing, namely, jackets, coats, shirts, t-shirts, aprons, hats, tank tops, and vests

Class [029]
Meats and Processed Food Products


Marinated vegetables; prepared and packaged entrees consisting primarily of meat, seafood, poultry, or vegetables; pickled fruit; pickled vegetables; pickles; snack mix consisting primarily of processed fruits and processed nuts; roasted peppers, roasted vegetables; vegetable-based, garlic-based, meat based or cheese spreads; sandwich spreads, namely, jelly, fruit spreads, peanut spreads, oil-based spreads, vegetable-based spreads, garlic-based spreads, meat-based spreads, and cheese-based spreads; dips, excluding salsa and chocolate or caramel used as dips; fruit and vegetable granules for use in prepared meals or food; prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; ready-to-eat and packaged meals consisting primarily of vegetables; Salads, namely, fruit salads, garden salads, and vegetable salads; processed vegetables in tube or straw form; processed meat in tube or straw form; snack foods, namely, candied fruit snacks, meat-based snack foods, vegetable-based snack foods, bean-based snack foods, dairy-based snack foods excluding ice cream, ice milk and frozen yogurt, nut-based snack foods, seed-based snack foods, and potato-based snack foods; snack trays consisting of candied fruit snacks, meat-based snack foods, vegetable-based snack foods, bean-based snack foods, dairy-based snack foods excluding ice cream, ice milk and frozen yogurt, nut-based snack foods, seed-based snack foods, and potato-based snack foods; prepared meals consisting primarily of vegetables; packaged vegetable-based entrees; prepared vegetable-based entrees; milk-based beverages containing coffee

Class [030]
Staple Food Products


Salad dressing; mustard; vinegar; sauces; bakery goods; spices and spice rubs; popcorn; flavored sugar; seasoned coatings for meat, seafood, poultry, pasta and vegetables; spice blends; salts for beverages; snack foods, namely, granola-based snack foods, corn-based snack foods, cereal-based snack foods, rice-based snack foods, and grain-based snack foods; snack tray consisting of granola-based snack foods, corn-based snack foods, cereal-based snack foods, rice-based snack foods, and grain-based snack foods; salsa; Salads, namely, pasta and rice salads; prepared meals consisting primarily of pasta or rice; packaged entrees consisting primarily of pasta or rice; prepared entrée consisting primarily of pasta or rice; parfaits; ice; coffee-based beverages; sandwich spreads, namely, mayonnaise and ketchup

Class [032]
Light Beverage Products


Fruit flavored drink; preparations for making beverages, namely, fruit drinks, carbonated beverages, and non-carbonated beverages; non-alcoholic cocktail mixer; bottled drinking water; beers; vegetable juices for use with or without alcohol; vegetable-fruit juices for use with or without alcohol; vegetable drinks for use with or without alcohol; non-alcoholic beverages flavored with coffee

Class [033]
Wines and Spirits Products


Alcoholic bitters; alcoholic aperitif bitters; prepared alcoholic cocktail; alcoholic coffee-based beverages

Class [043]
Restaurant and Hotel Services


Restaurant, bar, and cocktail lounge services; preparation of food and beverages; catering; contract food and beverage services; providing social meeting, banquet, and social function facilities

Mark Details


Serial Number

No 86916608

Mark Type

No Service Mark

Attorney Docket Number

No 74528.4000

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Legal History


Show more

Status DateAction Taken
02th Mar 2020ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
02th Mar 2020ABANDONMENT - NO USE STATEMENT FILED
16th Jul 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
15th Jul 2019EXTENSION 5 GRANTED
15th Jul 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
10th Jul 2019TEAS EXTENSION RECEIVED
10th Jul 2019EXTENSION 5 FILED
29th Jan 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
25th Jan 2019TEAS EXTENSION RECEIVED
25th Jan 2019EXTENSION 4 GRANTED