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BEST COOKING PULSES SINCE 1936
Live/Registered
REGISTERED

on 26 Jan 2021

Last Applicant/ Owned by

316 1st Ave E

Regina, SK

CA

S4N5H2

Serial Number

88731929 filed on 18th Dec 2019

Registration Number

6254586 registered on 26th Jan 2021

in the Principal Register

Correspondent Address

Andrew D. Price

Andrew D. Price

P.O. BOX 34385

WASHINGTON, DC, 20043-9998

Filing Basis

1. use application currently

Disclaimer

NO DATA

BEST COOKING PULSES SINCE 1936

Oats, namely, oat flakes; rolled oats; processed oats; steel cut oats; pulses, namely, pulse flour for food Processed pulses; processed peas; processed chickpeas; processed lentils

Classification Information


Class [029]
Meats and Processed Food Products


Processed pulses; processed peas; processed chickpeas; processed lentils


First Use Date in General

31st Dec 2018

First Use Date in Commerce

31st Dec 2018

Class [030]
Staple Food Products


Oats, namely, oat flakes; rolled oats; processed oats; steel cut oats; pulses, namely, pulse flour for food


First Use Date in General

31st Dec 2018

First Use Date in Commerce

31st Dec 2018

Mark Details


Serial Number

No 88731929

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 515578

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

05.03.08 -

More than one leaf, including scattered leaves, bunches of leaves not attached to branches

05.11.05 -

Beans, peas\r

24.09.07 -

Banners

26.01.07 -

Circles with a decorative border, including scalloped, ruffled and zig-zag edges

26.01.18 -

Three or more concentric circles

26.17.01 -

Straight line(s), band(s) or bar(s)

26.17.06 -

Diagonal line(s), band(s) or bar(s)

Legal History


Show more

Status DateAction Taken
26th Jan 2021REGISTERED-PRINCIPAL REGISTER
10th Nov 2020PUBLISHED FOR OPPOSITION
10th Nov 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
21st Oct 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
02th Oct 2020APPROVED FOR PUB - PRINCIPAL REGISTER
01st Oct 2020TEAS/EMAIL CORRESPONDENCE ENTERED
01st Oct 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
23rd Sep 2020TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
16th Sep 2020SUSPENSION LETTER WRITTEN
16th Sep 2020LETTER OF SUSPENSION E-MAILED