REGISTERED
on 31 Oct 2023
Last Applicant/ Owned by
Yichang City
Hubei Province
CN
404100
Serial Number
97608802 filed on 27th Sep 2022
Registration Number
7207117 registered on 31st Oct 2023
Filing Basis
1. filed as use application
2. use application currently
Disclaimer
NO DATA
BEBEIBON
Ham; Meat; Cods, not live; Fish, preserved; Lyophilised meat; Meat, preserved; Peanut butter; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Steamed or toasted cakes of fish paste (kamaboko); Tinned fish
Classification Information
Class [029]
Meats and Processed Food Products
Ham; Meat; Cods, not live; Fish, preserved; Lyophilised meat; Meat, preserved; Peanut butter; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Steamed or toasted cakes of fish paste (kamaboko); Tinned fish
First Use Date in General
26th Aug 2022
First Use Date in Commerce
26th Aug 2022
Mark Details
Serial Number
No 97608802
Mark Type
No Service/Collective Mark
Attorney Docket Number
No
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Design Code(s)
02.11.01 -
Hearts
03.01.04 -
Domestic cats
03.01.07 -
Shadows or silhouettes of dogs
03.01.08 -
Dogs
03.01.21 -
03.01.22 -
03.13.01 -
Paws, feet, pawprints, footprints\r
Legal History
| Status Date | Action Taken |
|---|---|
| 31st Oct 2023 | REGISTERED-PRINCIPAL REGISTER |
| 31st Oct 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| 15th Aug 2023 | PUBLISHED FOR OPPOSITION |
| 15th Aug 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 26th Jul 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 10th Jul 2023 | EXAMINERS AMENDMENT -WRITTEN |
| 10th Jul 2023 | EXAMINERS AMENDMENT E-MAILED |
| 10th Jul 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 10th Jul 2023 | EXAMINER'S AMENDMENT ENTERED |
| 10th Jul 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |