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BARKER'S
Live/Pending
NON-FINAL ACTION - MAILED

final action

on 07 Aug 2024

Last Applicant/ Owned by

Pleasant Valley, Geraldine South Canterbury

NZ

Serial Number

79395017 filed on 12th Dec 2023

Registration Number

N/A

Correspondent Address

Filing Basis

1. filing basis filed as 66 a

Disclaimer

NO DATA

BARKER'S

Non-alcoholic beverages including juices and syrups; smoothie bases; smoothie concentrates; smoothie mixes in this class; non-alcoholic fruit extracts; non-alcoholic fruit extracts used in the preparation of beverages; non-alcoholic essences and fruit extracts for making beverages; syrups, concentrates and powders for making beverages; carbonated beverages, non-alcoholic; isotonic beverages; nutri Read More

Classification Information


Class [032]
Light Beverage Products


Non-alcoholic beverages including juices and syrups; smoothie bases; smoothie concentrates; smoothie mixes in this class; non-alcoholic fruit extracts; non-alcoholic fruit extracts used in the preparation of beverages; non-alcoholic essences and fruit extracts for making beverages; syrups, concentrates and powders for making beverages; carbonated beverages, non-alcoholic; isotonic beverages; nutritionally fortified beverages; non-alcoholic beverages fortified with vitamins; non-alcoholic beverages fortified with vitamins, minerals and antioxidants; non-alcoholic beverages fortified with vitamins; fruit beverages; fruit-flavoured beverages; non-alcoholic beverages; fruit-based beverages; plant-based beverages; non-alcoholic beverages flavoured with tea.


First Use Date in General

N/A

First Use Date in Commerce

N/A

Class [030]
Staple Food Products


Mustards; sauces used as condiments; chutneys; relish [condiment]; fruit coulis [sauces]; vinegar; sugar, honey, treacle; fruit pies; fruit teas; tea based beverages; kombucha; fruit flavourings, other than essential oils; dressings for salad; chocolate-based fillings for cakes and pies; chocolate topping; chocolate syrups; chocolate products; chocolate; topping syrups; bread, pastry and confectionery; pastry mixes; salsa; chow-chow [condiment]; sauces, including savoury and dessert sauces; tomato sauce; sauce mixes; stir fry sauces; sauces in a pouch; cooking sauces; simmer sauces; sauces containing nuts; savoury sauces as meal bases; sauces for chicken; sauces for fish; sauces for pasta and rice; concentrated sauces; spicy sauces; curry sauces; satay sauces, including nut-free satay sauces; salad sauces; pepper sauces; pasta sauces; pizza sauces; sauces, ketchup, tomato sauce, soy sauce, chili sauce, oyster sauce; sauces for ice cream; vegetable-based sauces for cakes, pies, pastries and breads; prepared baking mixes; mixes for making bakery goods; cake mixes; muffin mixes; brownie mixes; cookie mixes; marinades; mayonnaise; aioli; hollandaise; egg-free mayonnaise; pesto; caramel sauce; custard fortified with calcium, fibre and/or protein; pastry cream; confectionary; spice paste; tea-based beverages; tea-based beverages with fruit flavorings; mustard-based dips; horseradish-based dips; vinegar-based dips; caramel-based dips; chocolate-based dips; ready-to-eat savoury meal pots consisting primarily of legumes, rice, pasta, or grains; prepared meals, semi-prepared meals and meal kits consisting primarily of pasta, rice, legumes, noodles, grains, bulgur, quinoa, taco shells, chips or tortillas, pizza dough or bases, and also including sauces or seasonings, ready for heating or cooking.


First Use Date in General

N/A

First Use Date in Commerce

N/A

Class [029]
Meats and Processed Food Products


Preserved, frozen, cooked and dried fruits and vegetables; jellies, jams, marmalades; curd; lemon curd; fruit purees, fruit pulp, mixes and fillings; juices for use in cooking fruit leathers; fruit paste; fruit pectin; fruit peel; fruit pulp; fruit purees; fruits, canned; fruit spreads; fruits, processed; fruit, stewed; pickled fruits; sliced fruits; dried fruit mixes; fruit-based fillings, mixes and purees for cakes, pies, pastries and breads; vegetable-based fillings, mixes for cakes, pies, pastries and breads; snack mixes consisting primarily of processed fruits, processed nuts or raisins; bottled fruits; fruit conserves; vegetable juices for cooking; tomato juice for cooking; bottled vegetables; canned vegetables; vegetable mousses; vegetable pastes; vegetable purees; vegetables, tinned; vegetable oils for food; vegetable-based spreads; fruit-based spreads; pickles; soups, including frozen, chilled or shelf stable; preparations for making soups; soup mixes; soup bases; prepared meals predominantly of vegetables; packaged meals consisting primarily of vegetables; prepared meals consisting primarily of vegetable mixes with or without sauces and/or flavourings; vegetable-based meat substitutes; ready to eat formed textured vegetable protein for use as a meat substitute, particularly for ground meat, sausage, bologna, burger patties, steak, nuggets; ready to cook formed textured vegetable protein for use as a meat substitute, particularly for ground meat, sausage, bologna, burger patties, steak, and nuggets; baked beans; antipasto; nut-based spreads; hazelnut spreads; fruit-based snack foods; vegetable based snack foods; fruit pulps, fruit paste, fruit gel or fruit compote fortified with vitamins, minerals, calcium, fibre and/or protein; fruit-based dessert (ready to eat or frozen); lemon juice for culinary purposes; ready-to-eat fruit pots; ready-to-eat snack pots based on fruit; ready-to-eat savoury meal pots consisting primarily of vegetables; prepared meals, semi-prepared meals and meal kits consisting primarily of vegetables, plants, fruit, nuts, meat substitutes or imitation meat, and also including sauces or seasonings, ready for heating or cooking.


First Use Date in General

N/A

First Use Date in Commerce

N/A

Mark Details


Serial Number

No 79395017

Mark Type

No Service/Collective Mark

Attorney Docket Number

No

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

Yes

66A Current

Yes

Current Basis

No

No Basis

No

Legal History


Status DateAction Taken
25th Aug 2024REFUSAL PROCESSED BY IB
07th Aug 2024NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
07th Aug 2024REFUSAL PROCESSED BY MPU
20th Jul 2024NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
19th Jul 2024NON-FINAL ACTION WRITTEN
10th Jul 2024ASSIGNED TO EXAMINER
14th May 2024APPLICATION FILING RECEIPT MAILED
14th May 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
02th May 2024SN ASSIGNED FOR SECT 66A APPL FROM IB