REGISTERED
on 25 Jun 2024
Last Applicant/ Owned by
58-51 Maspeth Avenue
Maspeth
NY
11378
Serial Number
90812405 filed on 06th Jul 2021
Registration Number
7429739 registered on 25th Jun 2024
Correspondent Address
Steven T. Gee, Esq.
Filing Basis
1. intent to use
2. use application currently
Disclaimer
NO DATA
BAILIFENG
Eggs; crystallized fruit; dried truffles; laver, preserved; preserved fish; processed peanuts; processed soy beans; tofu-based snacks; sliced vegetables preserved in soy sauce, soybean paste or vinegar Allspice; noodles; pastries; sugar; tea; propolis for food purposes; rice noodles; seasoning pastes; shrimp chips; soy bean paste; soy sauce, fruit jelly candies
Classification Information
Class [030]
Staple Food Products
Allspice; noodles; pastries; sugar; tea; propolis for food purposes; rice noodles; seasoning pastes; shrimp chips; soy bean paste; soy sauce, fruit jelly candies
First Use Date in General
01st Mar 2024
First Use Date in Commerce
01st Mar 2024
Class [029]
Meats and Processed Food Products
Eggs; crystallized fruit; dried truffles; laver, preserved; preserved fish; processed peanuts; processed soy beans; tofu-based snacks; sliced vegetables preserved in soy sauce, soybean paste or vinegar
First Use Date in General
01st Mar 2024
First Use Date in Commerce
01st Mar 2024
Mark Details
Serial Number
No 90812405
Mark Type
No Service/Collective Mark
Attorney Docket Number
No
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Legal History
| Status Date | Action Taken |
|---|---|
| 25th Jun 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| 25th Jun 2024 | REGISTERED-PRINCIPAL REGISTER |
| 19th May 2024 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 19th May 2024 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 03rd May 2024 | STATEMENT OF USE PROCESSING COMPLETE |
| 03rd May 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 12th Apr 2024 | TEAS STATEMENT OF USE RECEIVED |
| 12th Apr 2024 | USE AMENDMENT FILED |
| 15th Dec 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 13th Dec 2023 | SOU EXTENSION 2 GRANTED |