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BAB AL YEMEN
Dead/Abandoned
ABANDONED - NO STATEMENT OF USE FILED

no statement of use filed

on 04 Sep 2023

Last Applicant/ Owned by

116 N EVANGELINE CT.

DEARBORN HEIGHTS

MI

48127

Serial Number

97077210 filed on 15th Oct 2021

Registration Number

N/A

Correspondent Address

Mark I. Peroff

Mark I. Peroff

SUITE 500

745 5TH AVENUE

NEW YORK NY 10151

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

NO DATA

BAB AL YEMEN

Fruit nectars; Soft drinks; Fruit-flavored soft drinks Fruit purees; Seed-based snack bars Coffee; Honey; Spices; Pastry dough; Spice blends; Spice mixes

Classification Information


Class [032]
Light Beverage Products


Fruit nectars; Soft drinks; Fruit-flavored soft drinks

Class [030]
Staple Food Products


Coffee; Honey; Spices; Pastry dough; Spice blends; Spice mixes

Class [029]
Meats and Processed Food Products


Fruit purees; Seed-based snack bars

Mark Details


Serial Number

No 97077210

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 46152-058

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

05.05.25 -

Other flowers including daffodils and irises

07.03.06 -

Commercial establishments such as supermarkets, department stores, retail stores and restaurants

07.07.01 -

Doors, entrances

26.01.21 -

Circles that are totally or partially shaded

26.01.31 -

Five or more circles

26.17.06 -

Diagonal line(s), band(s) or bar(s)

28.01.01 -

Inscriptions in Arabic characters

Legal History


Show more

Status DateAction Taken
05th Sep 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
04th Sep 2023ABANDONMENT - NO USE STATEMENT FILED
04th Feb 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
02th Feb 2023SOU TEAS EXTENSION RECEIVED
02th Feb 2023SOU EXTENSION 1 FILED
02th Feb 2023SOU EXTENSION 1 GRANTED
02th Aug 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
07th Jun 2022PUBLISHED FOR OPPOSITION
07th Jun 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
18th May 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED