Section 71 & 15 – ACCEPTED AND ACKNOWLEDGED
on 02 Oct 2024
Last Applicant/ Owned by
Chng Kee's Foodlink
Singapore
SG
758095
Serial Number
79199355 filed on 28th Jul 2016
Registration Number
5388786 registered on 30th Jan 2018
Filing Basis
1. filing basis filed as 66 a
Disclaimer
NO DATA
ASIAN ORIGINALS CHNG KEE'S
[ Corn oil; nut oils; olive oil; ] sesame oil; edible oils; soybean oil; cooking oils; groundnut oil; palm oil for food; soya oil for food; edible oils and fats; peanut oil for food; edible vegetable oils; blended oil for food; soya based edible oils; [ vegetable oil for food; edible oils for use in baking; edible oils for use in frying; edible oils for use in grilling; edible oils for use in roas Read More
Classification Information
Class [030]
Staple Food Products
Curry paste; curry pastes; curried food pastes; seasoned bean paste; food pastes, namely, spices; food pastes, namely, seasonings; soya bean paste as a condiment; sauces; soy sauce; soya sauce; brown sauce for seasoning; chili sauce; pasta sauce; sauce mixes; satay sauces; salad dressings; pizza sauces; curry sauces; spicy sauces; [ tartar sauce; ] pepper sauces; edible sauces; barbecue sauce; cooking sauces; teriyaki sauce; savory sauces; sauces for rice; ready-made sauces; concentrated sauces; sweet and sour sauces; sauces containing nuts; soy sauces; fish sauces; food dressings in the nature of Japanese salad dressings, oriental salad dressings, soy garlic salad dressings, orange salad dressings and thai salad dressings; sriracha hot chili sauce; sauces for use with pasta; sauces for barbecued meat; sauces flavoured with nuts; dried sauce in powder form; salsa; vinegar, sauces and condiments; sambal oelek, namely, ground red chili sauce; sambal sauce in the nature of ground red chili sauce; pastes made of herbs and spices, namely, rendang curry pase, curry pastes, laksa curry pastes, tom yam seasoning paste, mee siam seasoning paste, mee rebus seasoning paste, mee soto soup paste, hot bean paste, plum seasoning paste, rojak seasoning paste, katong laksa curry paste, [ tandoori seasoning paste, briyani curry paste, vegetable curry paste, butter chicken seasoning paste, minced garlic paste for use as seasoning, minced ginger paste for use as seasoning, minced red chilli paste, ] yellow bean paste; rice mixes, namely, hainanese chicken rice mix consisting primarily of seasoning and spices, yam rice mix consisting primarily of seasoning and spices; sauces, namely, black bean garlic sauce, black pepper sauce, char siew sauce, oriental barbecue sauce, kung bo sauce, lemon sauce, nonya steamfish chilli sauce, sambal oelek seasoning pastes, chilli crab sauces, stir-fry spare ribs sauces, teriyaki sauces, hoi sin sauces, plum sauces, tim sum chilli sauces, garlic ginger chilli sauces, peking dip sauces, sambal belacan chilli sauces, sambal chilli sauces, salted egg yolk sauces, [ pad thai sauces, thai sauces, ] braising sauces, korean sauces, bulgogi sauces, soy garlic sauces, spicy soy garlic sauces, yang yeum sauces, mee goreng sauces, char kway teow sauces, orange sauce, namely, orange dipping sauce, dark soya sauces, light soya sauces, condiments, namely, oyster sauces, condiments, namely, vegetarian oyster sauces, peri peri sauces, chicken rice chilli sauces; marinades, namely, satay marinade
First Use Date in General
N/A
First Use Date in Commerce
N/A
Class [029]
Meats and Processed Food Products
[ Corn oil; nut oils; olive oil; ] sesame oil; edible oils; soybean oil; cooking oils; groundnut oil; palm oil for food; soya oil for food; edible oils and fats; peanut oil for food; edible vegetable oils; blended oil for food; soya based edible oils; [ vegetable oil for food; edible oils for use in baking; edible oils for use in frying; edible oils for use in grilling; edible oils for use in roasting; edible oils for use in barbecuing; edible oils for use in cooking foodstuffs; soup pastes; ] garlic paste for use as vegetables and not seasoning; tomato paste [ ; peanut paste; pastes made from nuts; food pastes made from game; tahini ]
First Use Date in General
N/A
First Use Date in Commerce
N/A
Mark Details
Serial Number
No 79199355
Mark Type
No Service/Collective Mark
Attorney Docket Number
No 15261949-001
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
Yes
66A Current
Yes
Current Basis
No
No Basis
No
Design Code(s)
05.15.25 -
Other decorations made of plants
26.11.26 -
Oblongs as carriers for words, letters or designs
28.01.03 -
Japanese and Chinese characters Formerly Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters
Legal History
| Status Date | Action Taken |
|---|---|
| 02th Oct 2024 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
| 02th Oct 2024 | REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK. |
| 23rd Sep 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 19th Jan 2024 | TEAS SECTION 71 & 15 RECEIVED |
| 30th Jan 2023 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| 15th Aug 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 15th Aug 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 15th Aug 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 27th May 2022 | NEW REPRESENTATIVE AT IB RECEIVED |
| 20th Jul 2018 | FINAL DECISION TRANSACTION PROCESSED BY IB |