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AMAZON

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AMAZON
SEARCHED

on 27 Jan 2021

Last Applicant/ Owned by

AMAZON TECHNOLOGIES INC.

410 Terry Ave NSeattle, WA 98109

US

Serial Number

1945684 filed on 11th Feb 2019

Correspondent Address

900 - 885 WEST GEORGIA STREETVANCOUVER

BRITISH COLUMBIA

CA

V6C3H1

AMAZON

Trademark usage description

meat extracts; eggs; aloe vera prepared for human consumption; bacon; black pudding; broth; broth concentrates; butter; buttercream; charcuterie; chee Read More

Classification Information

Class [029]
Meat extracts; eggs; aloe vera prepared for human consumption; bacon; black pudding; broth; broth concentrates; butter; buttercream; charcuterie; cheese; cocoa butter; compotes; condensed milk; cream; croquettes; curds; edible fats; edible oils; gelatin; ginger jam; ham; herrings; kefir; liver; liver pâté; margarine; meat jellies; meat, preserved; milk products; palm kernel oil for food; palm oil for food; peanut butter; peanuts (processed); pork; poultry; powdered eggs; preparations for making bouillon; preparations for making soup; processed seeds; rape oil for food; rennet; salted meats; soups; suet for food; tahini; tripe; whey; whipped cream; white of eggs; yogurt; yolk of eggs; soup and soup products in powder or liquid form; milk shakes; milk powder for foodstuffs; dried meats; desserts of yogurt; drinking yogurts; dairy products; cheese products; prepared meals, snacks and desserts; albumen for culinary purposes; almond milk; almond milk-based beverages; almonds, ground; animal marrow for food; blood sausage; bone oil for food; bouillon; bouillon concentrates; candied nuts; corn dogs; cottage cheese fritters; curd; extra virgin olive oil for food; falafel; fat-containing mixtures for bread slices; fatty substances for the manufacture of edible fats; flavored nuts; freeze-dried meat; game, not live; hazelnuts, prepared; hot dog sausages; isinglass for food; lard; laver, preserved; lecithin for culinary purposes; linseed oil for food; flaxseed oil for food; corn oil for food; meat; meat, canned; milk; milk beverages, milk predominating; milk ferments for culinary purposes; milk substitutes; non-alcoholic eggnog; nut-based spreads; nuts, prepared; oat milk; oils for food; peanut milk; peanut milk-based beverages; peanuts, prepared; pectin for culinary purposes; pollen prepared as foodstuff; powdered milk; rice milk; sausage casings, natural or artificial; sausages; sausages in batter; seeds, prepared; sesame oil for food; sour cream; snail eggs for consumption; soy milk; soy bean oil for food; sunflower oil for food; sunflower seeds, prepared; tofu; tofu patties; yakitori; chicken; cooking oil; dips; frozen, prepared or packaged entrees, meals, snacks, appetizers, or side dishes consisting primarily of meat, and poultry; milk; milk-based products; mixed nuts; nut-based snack bars; olive oils; snack mix consisting of dehydrated fruit and processed nuts; soy-based food beverage used as a milk substitute; carob beverages; imitation cheese, cream, dairy spreads and milk; non-dairy butter, cheese, cream, creamers, yoghurts; trail mix consisting primarily of processed nuts; artificial creams; peanuts; edible nuts and seeds; milk of almonds; whey products

Classification kind code

11

Class [030]
Rice; preparations made from cereals; edible ices; treacle; salt; mustard; spices; ice; allspice; almond confectionery; almond paste; aniseed; aromatic preparations for food; artificial coffee; baking powder; baking soda; barley meal; bee glue; beer vinegar; binding agents for ice cream; bread; bread rolls; breadcrumbs; buns; candy; capers; cereal bars; cereal-based snack food; cereal preparations; cheeseburgers; chewing gum; chocolate-based beverages; chocolate mousses; cocoa; cocoa-based beverages; coffee; coffee-based beverages; cookies; cooking salt; corn flakes; corn meal; couscous; crackers; custard; dessert mousses; dough; dressings for salad; flavorings, other than essential oils; frozen yogurt; garden herbs, preserved; ginger; gingerbread; glucose for culinary purposes; gluten additives for culinary purposes; gluten prepared as foodstuff; golden syrup; ham glaze; high-protein cereal bars; honey; ice cream; ice for refreshment; natural or artificial ice; iced tea; confectionery lozenges; marzipan; mayonnaise; meat gravies; meat pies; muesli; natural sweeteners; noodle-based prepared meals; noodles; nutmegs; oat-based food; oat flakes; oatmeal; palm sugar; pancakes; pasta; pasta sauce; pasties; pastry; peanut confectionery; pepper; peppermint sweets; peppers for seasoning; pesto sauce; pies; pizzas; popcorn; pralines; puddings; quiches; ravioli; rice cakes; royal jelly; rusks; sago; sandwiches; seasonings; semolina; sorbets; soy sauce; spaghetti; spring rolls; sugar; sugar substitutes; sushi; tacos; tapioca; tarts; tea; tea-based beverages; thickening agents for cooking foodstuffs; tortillas; unroasted coffee; vinegar; waffles; wheat flour; wheat germ for human consumption; yeast; confectionery; non-medicated confectionery; frozen confectionery; sugar confectionery; chocolate; chocolate confections; confectionery in frozen form; confectionery bars; lozenges; pastilles; chocolates; biscuits; pastries; wafers; wheat-based snack foods; noodle-based snack foods; ice cream products, chilled and frozen confections and desserts; cold tea; agave syrup; buckwheat, processed; buckwheat flour; bulgur; burritos; cake powder; cake batter; cake dough; cake frosting; cakes; candy decorations for cakes; caramels; celery salt; chamomile-based beverages; chewing gum for breath freshening; chocolate beverages with milk; chocolate decorations for cakes; chocolate spreads containing nuts; chocolate-based spreads; chocolate-coated nuts; cinnamon; cloves; cocoa beverages with milk; coffee flavorings; coffee beverages with milk; confectionery for decorating Christmas trees; corn flour; corn, roasted; cream of tartar for culinary purposes; croutons; crushed barley; crushed oats; curry; essences for foodstuffs, except etheric essences and essential oils; ferments for pastes; flavorings, other than essential oils, for cakes; flavorings, other than essential oils, for beverages; flour-based dumplings; flowers or leaves for use as tea substitutes; food flavorings, other than essential oils; freeze-dried dishes with the main ingredient being rice; freeze-dried dishes with the main ingredient being pasta; hominy; hominy grits; hot dog sandwiches; husked barley; husked oats; ice cubes; infusions, not medicinal; instant rice; leaven; flaxseed for culinary purposes; licorice; macaroni; macaroons; malt biscuits; malt extract for food; malt for human consumption; maltose; marinades; meat tenderizers for household purposes; mint for confectionery; mints for breath freshening; molasses for food; mustard meal; nut flours; edible paper; pastry dough; petits fours; powders for making ice cream; quinoa, processed; ramen; rice pudding; rice pulp for culinary purposes; edible rice paper; rice-based snack food; saffron; salt for preserving foodstuffs; sausage binding materials; sea water for cooking; seaweed; processed seeds for use as a seasoning; rice crackers; sesame seeds; shaved ice; soba noodles; starch for food; preparations for stiffening whipped cream; sweetmeats; tabbouleh; turmeric; udon noodles; unleavened bread; vanilla flavorings for culinary purposes; vanillin; vegetal preparations for use as coffee substitutes; bakery products; bread sticks; breakfast cereals; burgers contained in bread rolls; cake mixes; cookie mixes; chips; cocoa-based condiments, ingredients, mixes, powders, and spreads; coffee beans; coffee and tea pods; dipping sauce; dressings for food; flour; frozen, prepared, or packaged meals, entrees, appetizers, or side dishes consisting primarily of pasta, rice, bread, crackers, or cookies; frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; food package combinations consisting primarily of bread, crackers and/or cookies; gravy; grits; ice cream cones; ices; icing; jelly beans

Classification kind code

11

Class [031]
Agricultural, horticultural and forestry products; raw and unprocessed grains and seeds; natural plants; live animals; foodstuffs for animals; malt; barley; beverages for pets; bird food; bran; bran mash for animal consumption; bred stock; bulbs; bushes; unprocessed cereal seeds; chestnuts; chicory roots; chicory; Christmas trees; raw cocoa beans; coconut shell; dog biscuits; natural flowers; fresh garden herbs; grains; malt for brewing and distilling; oats; oil cake; plant seeds; plants; dried plants for decoration; live poultry; unprocessed rice; sesame; sugarcane; wheat; wheat germ for animal consumption; wood chips for the manufacture of wood pulp; wreaths of natural flowers; fodder for animals; bedding for animals; natural turf; fresh nuts; algae, unprocessed, for human or animal consumption; seaweed, unprocessed, for human or animal consumption; almonds; aloe vera plants; animal foodstuffs; animal fattening preparations; aromatic sand for pets; raw barks; buckwheat, unprocessed; chestnuts, fresh; edible chews for animals; chicory, fresh; copra; distillery waste for animal consumption; preparations for egg laying poultry; eggs for hatching, fertilized; fishing bait, live; flax meal; flower bulbs; flowers, natural; flowers, dried, for decoration; fruit residue; grains for animal consumption; groats for poultry; hay; hazelnuts, fresh; hop cones; hops; edible insects, live; juniper berries; koi carp, live; cola nuts; lime for animal forage; edible flaxseed, unprocessed; litter for animals; litter peat; maize; maize cake for cattle; mash for fattening livestock; meal for animals; menagerie animals; mushroom spawn for propagation; nettles; nuts; palm trees; palms leaves; peanut meal for animals; peanut cake for animals; peanuts, fresh; pet food; pine cones; pollen; quinoa, unprocessed; rape cake for cattle; residue in a still after distillation; rice meal for forage; rice, unprocessed; roots for animal consumption; rose bushes; rough cork; rye; salt for cattle; seed germ for botanical purposes; seedlings; seeds for planting; edible sesame, unprocessed; shrubs; stall food for animals; straw mulch; straw litter; straw; strengthening animal forage; trees; trunks of trees; sod; undressed timber; unsawn timber; vine plants; yeast for animal consumption; seeds; algae for human or animal consumption; draff; fodder; hazelnuts; linseed for animal consumption; linseed meal for animal consumption; marc; residual products of cereals for animal consumption; roots for food

Classification kind code

11

Class [032]
Beers; mineral and aerated waters and other non-alcoholic beverages; syrups and other preparations for making beverages; ale; lager; pilsner; porter; stout; kvass; low-alcohol beer; non-alcoholic wines; non-alcoholic aperitifs; beverages containing vitamins; beverages enriched with added vitamins; whey beverages; energy drinks; energy drinks containing caffeine; flavored carbonated beverages; honey-based beverages; isotonic beverages; isotonic drinks; hypertonic and hypotonic drinks; sports drinks; non-alcoholic malt free beverages; non-dairy milk; table waters; waters; effervescent tablets and effervescent powders for drinks; malt beer; beer-based cocktails; ginger ale; ginger beer; preparations for making aerated water; aloe vera drinks, non-alcoholic; aperitifs, non-alcoholic; preparations for making beverages; cider, non-alcoholic; cocktails, non-alcoholic; essences for making beverages; extracts of hops for making beer; preparations for making liqueurs; must; non-alcoholic beverages; non-alcoholic honey-based beverages; non-alcoholic beverages flavored with coffee; non-alcoholic beverages flavored with tea; flavored water; non-alcoholic cocktail mixes; seltzer water; smoothies; soft drinks; water beverages; syrups, concentrates, and powders for making soft drinks or tea-flavored beverages

Classification kind code

11

Class [033]
Alcoholic beverages, except beers; alcoholic essences; alcoholic extracts; anise; aperitifs; bitters; brandy; calvados; cream liqueurs; cider; cocktails; curacao; distilled beverages; gin; grappa; mead; kirsch; liqueurs; peppermint liqueurs; pre-mixed alcoholic beverages, other than beer-based; rice alcohol; rum; sake; spirits; tequila; vodka; whisky; wine; alcoholic energy drinks; alcoholic punches; blended whisky; bourbon whiskey; carbonated alcoholic beverages; flavored spirits; liqueurs containing cream; low alcoholic drinks; low alcoholic wine; malt whisky; mulled wines; port; port wines; rum punch; sangria; schnapps; sherry; sparkling wines; vermouth

Classification kind code

11

Class [035]
Advertising, marketing, promotional and business

Comment text

CIPO Classification Code

Classification kind code

Nice

Class [043]
Services for providing food and drink; temporary accommodation; provision of food and drink for consumption both on and off premises; food and menu planning; food preparation services; food display services; bar services; canteens; food and drink catering; rental of chairs, tables, table linen, tableware and glassware; rental of cooking apparatus; rental of drinking water dispensers; rental of lighting apparatus other than for theatrical sets or television studios; rental of meeting rooms; rental of temporary accommodation; rental of tents; rental of marquees; rental of transportable buildings; self-service restaurants; snack-bars; temporary accommodation reservations; wine bars; brassiere services; café services; delicatessens; fast food services; cocktail lounge services; tea room services; cafeteria services; restaurant services; banqueting services; provision of venues for parties, balls, weddings and events; hotel reservations; crèche services; information, advisory and consultancy services relating to the aforesaid services

Classification kind code

11

Mark Details

Serial Number

1945684

Mark Type

Trademark

Legal History

Show more

Action TakenStatus
Submitted for opposition 12
on 20th Feb 2023		Extension of Time
Submitted for opposition 12
on 15th Aug 2022		Extension of Time
Submitted for opposition 12
on 17th Feb 2022		Extension of Time
Submitted for opposition 12
on 23rd Jul 2021		Extension of Time
Submitted for opposition 15
on 08th Feb 2021		Correspondence Created
Submitted for opposition 22
on 27th Jan 2021		Search Recorded
Submitted for opposition 20
on 27th Jan 2021		Examiner's First Report
Submitted for opposition 31
on 13th Feb 2019		Formalized
Submitted for opposition 1
on 12th Feb 2019		Created
Submitted for opposition 30
on 11th Feb 2019		Filed