on 24 Mar 2020
Last Applicant/ Owned by
Via Pietro Custodi, 12
NOVARA
IT
I-28100
Serial Number
79060422 filed on 09th May 2008
Registration Number
3686263 registered on 22nd Sep 2009
Correspondent Address
JOHN P. MURTAUGH
Filing Basis
No Filing Basis
Disclaimer
NO DATA
[ Technological co-adjuvants for pharmaceutical and medical use ] Autochthonous natural cultures for industry, namely, cultures of microorganisms other than for medical or veterinary use containing lactic acid bacteria for food and dairy industry, namely, for preparing cheeses, butter and yogurt; liquid and freeze-dried lactic cultures of microorganisms other than for medical or veterinary use fo Read More
Autochthonous natural cultures for industry, namely, cultures of microorganisms other than for medical or veterinary use containing lactic acid bacteria for food and dairy industry, namely, for preparing cheeses, butter and yogurt; liquid and freeze-dried lactic cultures of microorganisms other than for medical or veterinary use for use in industry; blue moulds, namely, penicilium cultures of microorganisms other than for medical or veterinary use for ripening blue cheeses; chemical preparations, namely, culture media based on coagulants [ and/or enzymes ] for use in the dairy industry, namely, formulations of culture media comprising organic salts, inorganic salts, vitamins, peptones, carbohydrates or proteins for the development and fermentation of cultures of microorganisms and penicilium cultures, in particular liquid cultures, concentrated cultures of lactic bacteria, yeast or moulds; technological co-adjuvants for the dairy industry for use in the manufacture of a wide variety of goods; [ enzyme preparations for industrial purposes, namely, for use in the dairy industry, namely, enzymes for milk coagulation for the preparation of dairy products, namely, cheeses, yogurts or milk-based fermented products; ] coagulant preparations, namely, chemical preparations for use in the dairy industry containing curdling agents of microbial, bacterial or enzymatic nature for preparing cheeses in the dairy industry or chemical preparations containing lactic yeasts, moulds, chymosin or milk whey for industrial purposes, in the dairy industry
[ Technological co-adjuvants for pharmaceutical and medical use ]
No 79060422
No Service/Collective Mark
No HOFF1-44857
No
No
No
No
No
No
No
No
03.07.07 -
Deer, elk, reindeer, fawns, antelopes, moose, gazelles
03.07.24 -
Stylized bovines, deer, antelopes, goats, sheep, pigs, cows, bulls, buffalo and moose
26.01.02 -
Plain single line circles
26.01.17 -
Two concentric circles
26.17.01 -
Straight line(s), band(s) or bar(s)
26.17.05 -
Horizontal line(s), band(s) or bar(s)
Status Date | Action Taken |
---|---|
29th Apr 2022 | NEW REPRESENTATIVE AT IB RECEIVED |
03rd Jan 2021 | PARTIAL INVALIDATION PROCESSED BY THE IB |
01st Dec 2020 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
01st Dec 2020 | INVALIDATION PROCESSED |
24th Nov 2020 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
24th Mar 2020 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
24th Mar 2020 | REGISTERED - PARTIAL SEC 71 ACCEPTED |
18th Mar 2020 | TEAS SECTION 71 RECEIVED |
17th May 2019 | NEW REPRESENTATIVE AT IB RECEIVED |
15th Nov 2018 | INTERNATIONAL REGISTRATION RENEWED |