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AI YAN
Live/Pending
RESPONSE AFTER NON-FINAL ACTION - ENTERED

final action

on 20 Dec 2024

Last Applicant/ Owned by

No. 1, Jincheng Rd, Yueyang High-tech

Yueyang , Hunan Prov

CN

414000

Serial Number

98557093 filed on 17th May 2024

Registration Number

N/A

Correspondent Address

Qin Tao

Qin Tao

Pearland, TX 77584

United States

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

NO DATA

AI YAN

Eggs; Meat; Milk; Cured meats; Egg whites; Fish-based snack food; Fish, not live; Pickled fruits; Prawns, not live; Preserved vegetables; Processed nuts; Processed vegetables; Processed, edible seaweed; Tinned fish; Vegetables, cooked

Classification Information


Class [029]
Meats and Processed Food Products


Eggs; Meat; Milk; Cured meats; Egg whites; Fish-based snack food; Fish, not live; Pickled fruits; Prawns, not live; Preserved vegetables; Processed nuts; Processed vegetables; Processed, edible seaweed; Tinned fish; Vegetables, cooked


First Use Date in General

N/A

First Use Date in Commerce

N/A

Mark Details


Serial Number

No 98557093

Mark Type

No Service/Collective Mark

Attorney Docket Number

No

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

04.03.03 -

Tritons (half man, half fish), mermaids (half woman, half fish)

07.13.02 -

Signs not attached to a support\r

26.01.02 -

Plain single line circles

28.01.03 -

Japanese and Chinese characters Formerly Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters

Legal History


Status DateAction Taken
20th Dec 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
20th Dec 2024TEAS/EMAIL CORRESPONDENCE ENTERED
20th Dec 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
03rd Dec 2024NON-FINAL ACTION WRITTEN
03rd Dec 2024ASSIGNED TO EXAMINER
03rd Dec 2024NON-FINAL ACTION E-MAILED
03rd Dec 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
19th Nov 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
19th Nov 2024NOTICE OF DESIGN SEARCH CODE E-MAILED
17th May 2024NEW APPLICATION ENTERED