ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
failure to respond or late response
on 10 Apr 2017
Last Applicant/ Owned by
101, Roland-Therrien Bvld, Suite 600
Longueuil, Quebec
CA
J4H4B9
Serial Number
86178614 filed on 29th Jan 2014
Registration Number
N/A
Correspondent Address
Frances M. Jagla
Filing Basis
No Filing Basis
Disclaimer
NO DATA
AGROPUR DAIRY COOPERATIVE
bases for making soup, namely, for flavoring and thickening purposes; seasoning mixes for making soup; mixes for bakery goods for food manufacturing purposes, namely, powder bread bases, powder dough bases, powder donut mixes, powder cake mixes, muffin mixes, powder mixes for bakery goods, namely, bread mixes, brownie mixes, cake mixes, cookie mixes, icing mixes; mixes for making bakery batters; m Read More
Classification Information
Class [001]
Chemical Products
Casein, caseinates for the food industry, lactose to be used in the manufacture of foodstuffs; wheat gluten for the food industry
Class [029]
Meats and Processed Food Products
Milk; skim milk; milk powder; cheese, dairy substitutes for baked goods, namely, whey, dry whey, and non-fat dried milk for food; soy proteins, soups, egg substitutes for baked goods; proteins for use as a food additive and food filler, namely, milk proteins, evaporated milk, milk powder, whey proteins; cultured buttermilk powders; food additives for non-nutritional purposes for use as a flavoring, ingredient and filler namely, hydrocolloids, gums, stabilizers, flavor potentiators, dairy powders, starches, fibers, yeasts, botanicals, sweeteners, aroma chemicals, milk powders, buttermilk, lactose, whey, nonfat dry milk. deproteinized whey; dairy based ingredients for use in food and feed applications, namely, milk solids, sweet whey powder; custom made dairy based blends for food and feed industry, namely, non-fat, low-carbohydrate, high-protein dairy-based mix for making non-dessert foods, namely, crusts, sweet goods, tortillas, beverages, cheese products, cultured products, and animal feed nutrition; dairy based and non-dairy based blends for the confection industry, namely, non-dairy based mix for making whipped toppings; dairy substitutes for baked goods, namely, dry whey; dairy based ingredients for use in food and feed applications, namely, delactose whey powder; whey protein concentrate; dairy based ingredients for use in food and feed applications, namely, whey protein isolates, whey permeate, whey phospholipids; frozen desserts namely, ice cream cakes, ice cream bars, ice milk and frozen yogurt; milk powder; buttermilk, not cultured; butter oil being anhydrous milk fat; Cheese powders; cultured dairy powders, namely, yogurt powders, sweet cream powder, sour cream powder, non-dairy creamers, dairy-based powders for making dairy-based food beverages and shakes; non-dairy based mix for making whipped toppings; dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; dairy-based beverage blend; dairy based blends for food and feed industry; sour cream and sour cream substitutes
Class [030]
Staple Food Products
bases for making soup, namely, for flavoring and thickening purposes; seasoning mixes for making soup; mixes for bakery goods for food manufacturing purposes, namely, powder bread bases, powder dough bases, powder donut mixes, powder cake mixes, muffin mixes, powder mixes for bakery goods, namely, bread mixes, brownie mixes, cake mixes, cookie mixes, icing mixes; mixes for making bakery batters; mixes for making breading; grain-based snack foods; soya flour; gluten-free dry blend bases for the bakery industry blend bases for the bakery industry, namely, sweet goods, breads, cakes, crusts, tortillas; parve-based dry blends, namely, non-dairy powder products that are parve certified and sold to manufacturers of parve food products; frozen desserts, namely, ice cream, ice cream cakes, ice cream bars; ice milk; frozen yogurt; iced tea
Class [032]
Light Beverage Products
Lemonade, non-alcoholic fruit drinks and fruit juices; beverages containing soy protein, namely, soy-based beverages not being milk substitutes
Mark Details
Serial Number
No 86178614
Mark Type
No Service/Collective Mark
Attorney Docket Number
No 126634.19
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Legal History
| Status Date | Action Taken |
|---|---|
| 10th Apr 2017 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 10th Apr 2017 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 12th Sep 2016 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 12th Sep 2016 | SUSPENSION INQUIRY WRITTEN |
| 12th Sep 2016 | INQUIRY TO SUSPENSION E-MAILED |
| 18th Aug 2016 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
| 11th Feb 2016 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 11th Feb 2016 | LETTER OF SUSPENSION E-MAILED |
| 11th Feb 2016 | SUSPENSION LETTER WRITTEN |
| 08th Dec 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |