SECOND EXTENSION - GRANTED
granted
on 15 Aug 2024
Last Applicant/ Owned by
4666 Faries Parkway
Decatur
IL
62526
Serial Number
97333763 filed on 28th Mar 2022
Registration Number
N/A
Correspondent Address
Mary E. Innis
Filing Basis
1. intent to use
2. intent to use current
Disclaimer
NO DATA
ADM
Fruit pulp; fruit powders being dried fruits in powder form; fruit concentrates for making foodstuffs; Fruit preparations for making foodstuffs containing fruit, in particular milk products, baby food, jams and jellies, sweet fillings, pastry and confectionery, snack food, desserts, sweets and ices; vegetable-based concentrates for cooking food; fruit-based snacks; vegetable fats for food; egg-bas Read More
Classification Information
Class [030]
Staple Food Products
Fruit desserts consisting of fruit and cream substitutes and fruit sorbets; Desserts made primarily from milk substitutes, namely, almond-milk based puddings and soy-based ice cream
First Use Date in General
N/A
First Use Date in Commerce
N/A
Class [029]
Meats and Processed Food Products
Fruit pulp; fruit powders being dried fruits in powder form; fruit concentrates for making foodstuffs; Fruit preparations for making foodstuffs containing fruit, in particular milk products, baby food, jams and jellies, sweet fillings, pastry and confectionery, snack food, desserts, sweets and ices; vegetable-based concentrates for cooking food; fruit-based snacks; vegetable fats for food; egg-based prepared meals; meat-based prepared meals; vegetable-based prepared meals; prepared meals consisting primarily of meat, fish, poultry or vegetables; chilis; vegetable burger patties; prepared meals consisting primarily of meat substitutes; crème fraiche; egg substitutes; milk substitutes; cheese substitutes; meat substitutes; butter substitutes; margarine substitutes; dairy products, namely, milk and cream; non-dairy milk and cream substitutes; flavoured edible oils; vegetable or meat stocks and concentrates; milk-based drinks; beverages based on rice, oats or soya, all being milk substitutes; dairy-based whipped toppings; nut toppings; Whipped toppings based on dairy-substitutes; Lactic ferments for culinary purposes; Fermented soybeans; Fermented meat products, namely, salami, pepperoni and chorizo; Natural health food products, namely, milk or soya-based milk concentrates or solids fortified with microbiological fermentation extracts; Milk and soya solids fortified with symbiotic, prebiotic and probiotic goods made of lactobacillus acidophilus and lactobacillus casei concentrates; All of the aforesaid goods being for culinary purposes
First Use Date in General
N/A
First Use Date in Commerce
N/A
Mark Details
Serial Number
No 97333763
Mark Type
No Service/Collective Mark
Attorney Docket Number
No
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Design Code(s)
05.03.25 -
Other leaves
Legal History
| Status Date | Action Taken |
|---|---|
| 15th Aug 2024 | SOU EXTENSION 2 FILED |
| 15th Aug 2024 | SOU EXTENSION 2 GRANTED |
| 15th Aug 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 15th Aug 2024 | SOU TEAS EXTENSION RECEIVED |
| 15th Feb 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 14th Feb 2024 | SOU EXTENSION 1 GRANTED |
| 14th Feb 2024 | SOU TEAS EXTENSION RECEIVED |
| 14th Feb 2024 | SOU EXTENSION 1 FILED |
| 15th Aug 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 20th Jun 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |