THIRD EXTENSION - GRANTED
granted
on 29 May 2024
Last Applicant/ Owned by
No.10, N.N. Garden, 10th Street
Chennai, Tamil
IN
600021
Serial Number
90503078 filed on 01st Feb 2021
Registration Number
N/A
Correspondent Address
Lori J. Shyavitz, Esq.
Filing Basis
1. intent to use
2. intent to use current
Disclaimer
NO DATA
ADHAVAN
Preserved, frozen, dried and cooked fruits and vegetables, lentils, pulses and batters made from lentils and pulses Rice and rice batter, Processed wheat and wheat products being whole wheat flour, refined wheat flour, semolina, sago, seasonings, flavourings, other than essential oils, for food and condiments being Asafoetida; spices, Appalams and papads
Classification Information
Class [030]
Staple Food Products
Rice and rice batter, Processed wheat and wheat products being whole wheat flour, refined wheat flour, semolina, sago, seasonings, flavourings, other than essential oils, for food and condiments being Asafoetida; spices, Appalams and papads
First Use Date in General
N/A
First Use Date in Commerce
N/A
Class [029]
Meats and Processed Food Products
Preserved, frozen, dried and cooked fruits and vegetables, lentils, pulses and batters made from lentils and pulses
First Use Date in General
N/A
First Use Date in Commerce
N/A
Mark Details
Serial Number
No 90503078
Mark Type
No Service/Collective Mark
Attorney Docket Number
No 117255/11003
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Design Code(s)
01.05.01 -
Sun, rising or setting (partially exposed or partially obstructed)
26.17.09 -
Curved line(s), band(s) or bar(s)
Legal History
| Status Date | Action Taken |
|---|---|
| 20th Nov 2024 | SOU TEAS EXTENSION RECEIVED |
| 30th May 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 29th May 2024 | SOU EXTENSION 3 FILED |
| 29th May 2024 | SOU EXTENSION 3 GRANTED |
| 29th May 2024 | SOU TEAS EXTENSION RECEIVED |
| 29th Nov 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 28th Nov 2023 | SOU EXTENSION 2 GRANTED |
| 28th Nov 2023 | SOU EXTENSION 2 FILED |
| 28th Nov 2023 | SOU TEAS EXTENSION RECEIVED |
| 03rd May 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |