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ACTIVATE YOUR FOOD, ELEVATE YOUR MOOD
FORMALIZED
on 25 Jun 2021
Last Applicant/ Owned by
SPROUT & KRAUT LLC
15 West 72nd Street, Apt. 1RNew York, NY 10023
US
Serial Number
2117050 filed on 25th Jun 2021
Correspondent Address
SUITE 2600, 160 ELGIN STREETOTTAWA
ONTARIO
CA
K1P1C3
ACTIVATE YOUR FOOD, ELEVATE YOUR MOOD
Trademark usage description
markers, namely marker pens, felt tip markers, and fiber-tip markers, sharpies, dry markers, pencils, pens, and stickers cooler bags, shopping bags, Read MoreClassification Information
Class [005]
Powdered nutritional supplement drink mix containing protein
Classification kind code
11
Class [009]
Magnets, namely decorative magnets, refrigerator magnets, and craft magnets
Classification kind code
11
Class [016]
Markers, namely marker pens, felt tip markers, and fiber-tip markers, sharpies, dry markers, pencils, pens, and stickers
Classification kind code
11
Class [018]
Cooler bags, shopping bags, and tote bags
Classification kind code
11
Class [021]
Bottles sold empty, bowls, cookie jars, cutting boards, earthenware jars, glass jars, mason jars, mugs, non-electric portable coolers
Classification kind code
11
Class [025]
Apparel, namely aprons, caps, hats, jackets, pants, shirts, sweatshirts, t-shirts and tops
Classification kind code
11
Class [029]
Almond milk, apple chips, banana chips, cheese, coconut milk, fermented baked milk, Fermented bamboo shoots boiled and preserved in salt, fermented bean curd, fermented black garlic, fermented fruit, fermented herbs, fermented hot pepper paste, fermented milk, fermented soybeans, fermented tea, fermented vegetables, fish burger patties, fresh un-ripened cheeses, fruit-based raw food bars, fruit-based meal replacement bars, hemp milk used as a milk substitute, instant or pre-cooked soup, kale chips, Korean-style fermented soybeans, milk, milk beverages, milk ferments for culinary purposes, milk predominating, miso soup, nut-based snack bars, oat milk, plantain chips, potato chips, pre-cooked soup, protein milk, Raw, non-dairy cheese made from fermented cashews, ripened cheeses; salted and fermented seafood, seed-based snack bars, soup mixes, soup pastes, soup concentrates, soups and preparations for making soups, soy-based food bars, soy burger patties, soy chips, soy milk, tofu burger patties, turkey burger patties, vanilla milk, vegetable-based raw food bars, vegetable chips, vegetable soup, veggie burger patties, whey chips
Classification kind code
11
Class [030]
Cereal bars, chips, chocolate bars, chocolate-based meal replacement bars, cookies, combination meals consisting primarily of pasta or rice-based entrees and soup or salad for consumption on or off the premises, crackers, croutons, desserts, dips, namely hummus, guacamole, plant-based dips and spreads, seed based dips and spreads, nut cheese based dips and spreads, cheese dips and spreads, snack food dips and spreads, vegetable based dips and spreads, dairy based dips and spreads and dips and spreads based on fermented vegetables, plant based sauces, dressings, drinks, fermenting malted rice, fermented hot pepper paste for use as a seasoning, frozen juice bars, frozen pizza crusts, frozen pizza crusts made of cauliflower, fruit ice bars, granola, granola-based snack bars, high-protein cereal bars, hummus, jerk sauce, juice, muesli bars, pasta sauce, patties, pesto sauce, pita chips, pizza crust, pizza crust mixes, pizza sauce, pretzel chips, processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods, protein powder, quinoa-based food bars, salads, sandwich wraps, sauerkraut, smoothies, snacks, spaghetti sauce, tomato sauce
Classification kind code
11
Class [032]
Aerated water, bottled water, mineral water, spring water, sparkling water
Classification kind code
11
Class [035]
On-line ordering services in the field of restaurant take-out and delivery
Classification kind code
11
Class [039]
Transportation and storage
Comment text
CIPO Classification Code
Classification kind code
Nice
Class [041]
Arranging, organizing, conducting, and hosting in-person and online social entertainment events; education services, namely, providing on-line classes, lectures, presentations, seminars, and workshops in the fields of digestion, gut brain connection, food preparation techniques, namely, sprouting, fermenting, culturing, and dehydrating; mindful eating, nutrition, and nutritional psychology; education services, namely, providing in-person classes, lectures, presentations, seminars, and workshops in the fields of digestion, gut brain connection, food preparation techniques, namely, sprouting, fermenting, culturing, and dehydrating; mindful eating, nutrition, and nutritional psychology
Classification kind code
11
Class [043]
Restaurant and café services; cafeteria services; food delivery services; food preparation services featuring fresh, properly proportioned, healthy meals designed to fuel metabolism and burn fat and made to order for delivery or pick up; food preparation services for delivery or pick up; food preparation services featuring fresh, properly proportioned, nutritious meals designed to enhance digestion, metabolism, and overall health for delivery or pick up; on-line ordering services in the field of restaurant take-out and delivery; pop-up restaurant services; providing food and drink via a pop-up
Classification kind code
11
Class [044]
Providing a web site featuring educational information regarding digestion, gut brain connection, food preparation techniques, namely, sprouting, fermenting, culturing, and dehydrating; mindful eating, nutrition, and nutritional psychology
Classification kind code
11
Mark Details
Serial Number
2117050
Mark Type
Trademark
Legal History
| Action Taken | Status |
|---|---|
| Submitted for opposition 287 on 12th May 2022 | Pre-Assessment Letter Sent |
| Submitted for opposition 48 on 12th Jan 2022 | Agent Changed |
| Submitted for opposition 30 on 25th Jun 2021 | Filed |
| Submitted for opposition 1 on 25th Jun 2021 | Created |
| Submitted for opposition 31 on 25th Jun 2021 | Formalized |