ABSOLUTE BEST CHOICE

Class [029]
Meats and Processed Food Products

Apple puree; Applesauce; Artichoke paste; Canned fish; Sardines; Oysters; Palm oil; Baked beans; Banana chips; Blended oil; Blue mussels; Bone oil; Canned fruits; Canned or bottled fruits; Canned or bottled vegetables; Canned processed olives; Canned tomatoes; Canola oil; Clams; Coconut oil and fat; Condiments namely, pepper oil; Corn oil; Crystallized fruit; Cut fruits; Cut vegetables; Dehydrated fruit snacks; Dried beans; Dried beef; Dried edible algae; Dried edible seaweed (hoshi-wakame); Dried figs; Dried fruit mixes; Dried fruits; Dried soybeans; Dried vegetables; Dry or aromatized fruit; Edible fats; Edible oil; Fish, namely, tuna in brine, mackeral in tinnot live; Condensed milk; Vegetable chips; Vegetable oils; Vegetable paste; Vegetable puree; Vegetables, instant frozen; Whale oil and fat; Tinned olives; Tinned tomatoes; Tomato paste; Tomato puree; Tuna fish; Soybean oil for cooking; Spicy pickles; Sunflower oil; Sliced fruits; Sliced vegetables; Smoked fish; Sesame oil; Refried beans; Rice bran oil; Roasted nuts; Salad oil; Sauerkraut; Processed potatoes; Processed pumpkin seeds; Processed quince; Processed roots; Processed soy beans; Processed sweet potatoes; Processed vegetables; Processed vegetables and fruits; Processed yams; Raisins; Rape oil; Processed lemons; Processed mangos; Processed mushrooms; Processed mustard greens; Processed nuts; Processed oils and fats; Processed olive puree; Processed olives; Processed onions; Processed oranges; Processed papayas; Processed peaches; Processed peels; Processed peppers; Processed pignoli pine nuts; Processed asparagus; Processed avocados; Processed bean sprouts; Processed beans; Processed beets; Processed blueberries; Processed cabbage; Processed cactus for food purposes; Processed cherries; Processed coconut; Processed dates; Processed fruits; Processed garlic; Processed ginseng for use as a vegetable; Processed hearts of palm; Preserved vegetables (in oil); Preserved, dried and cooked olives; Preserved, dried, cooked and grilled vegetables; Processed almonds; Processed anchovies; Processed apples; Processed apricots; Processed artichokes; Pickled fruits; Pickled vegetables; Pickles; Powdered oils and fats; Oils and fats for food; Olive oil; Peanut butter; Jams; Jellies; Fruit-based filling for cakes and pies; Fruits preserved in alcohol; Frozen fruits; Frozen vegetables; Fruit chips; Fruit conserves; Fruit leathers; Fruit preserves; Fermented vegetables