REGISTERED
on 17 Dec 2019
Last Applicant/ Owned by
Guanshan 2nd Road
Wuhan
CN
430074
Serial Number
87935206 filed on 24th May 2018
Registration Number
5938989 registered on 17th Dec 2019
Filing Basis
1. intent to use
2. use application currently
Disclaimer
NO DATA
A GRAND HOYO
Coffee; Cooking salt; Dried pieces of wheat gluten (fu, uncooked); Edible ices; Honey; Ice cream; Noodles; Pastries; Powdered starch syrup; Processed cereals; Rice chips; Seasonings; Spices; Sugar; Sweetmeats; Tea-based beverages; Tea; Vanilla flavourings for culinary purposes; Wheat flour; Yeast
Classification Information
Class [030]
Staple Food Products
Coffee; Cooking salt; Dried pieces of wheat gluten (fu, uncooked); Edible ices; Honey; Ice cream; Noodles; Pastries; Powdered starch syrup; Processed cereals; Rice chips; Seasonings; Spices; Sugar; Sweetmeats; Tea-based beverages; Tea; Vanilla flavourings for culinary purposes; Wheat flour; Yeast
First Use Date in General
24th Aug 2018
First Use Date in Commerce
21st May 2019
Mark Details
Serial Number
No 87935206
Mark Type
No Service/Collective Mark
Attorney Docket Number
No
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Design Code(s)
26.05.14 -
Three triangles
26.05.21 -
Triangles that are completely or partially shaded
26.05.28 -
Miscellaneous designs with overall triangular shape
26.17.06 -
Diagonal line(s), band(s) or bar(s)
26.17.09 -
Curved line(s), band(s) or bar(s)
27.03.01 -
Geometric figures forming letters or numerals, including punctuation
Legal History
| Status Date | Action Taken |
|---|---|
| 17th Dec 2019 | REGISTERED-PRINCIPAL REGISTER |
| 13th Nov 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 12th Nov 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 31st Oct 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 31st Oct 2019 | STATEMENT OF USE PROCESSING COMPLETE |
| 16th Oct 2019 | TEAS STATEMENT OF USE RECEIVED |
| 16th Oct 2019 | USE AMENDMENT FILED |
| 16th Apr 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 19th Feb 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 19th Feb 2019 | PUBLISHED FOR OPPOSITION |