A.D. 1983 Berger ślónskie szpecyjały

Class [29]
Meats and Processed Food Products

Meat and meat products; Sausage skins and imitations thereof; Soups and stocks, meat extracts; Beef bouillon; Chili con carne; Chile con queso; Fool; Dolmas; Falafel; Beans cooked in soy sauce (Kongjaban); Beef tripe; Steamed cakes of smashed fish and yam (hampen); Steamed or toasted cakes of fish paste (kamaboko); Prepared dishes consisting principally of meat; Prepared meals made from meat [meat predominating]; Prepared meals containing [principally] bacon; Prepared meals containing [principally] eggs; Prepared meals containing [principally] chicken; Pre-cooked curry stew; Guacamole [mashed avocado]; Beef stew; Stews; Pieces of chicken for use as a filling in sandwiches; Fish cakes; Chicken nuggets; Omelettes; Roast chicken; Cooked meals consisting principally of fish; Prepared meals consisting principally of vegetables; Cooked meat dishes; Meatballs; Broth [soup]; Fish with chips; Shashliks; Ready cooked meals consisting primarily of chicken; Prepared beef; Pre-cooked soup; Shepherd's pie; Casseroles [food]; Soups; Canned soups; Noodle soup; Suet for food; Beef tallow [for food]; Edible oils for use in cooking foodstuffs; Blended oils for food; Salad oil; Oils for food; Hardened oils for food; Animal oils for food; Fatty substances for the manufacture of edible fats; Beef fat; Edible fats; Animal fats for food; Fish, seafood and molluscs spreads; Fish fillets; Kipper fillets; Fish jellies; Grilled fish fillets; Cooked fish; Fish sticks; Fish paste; Chilled meals made from fish; Fish meal for human consumption; Fish balls; Processed fish; Bottled fish; Smoked fish; Chilled foods consisting predominately of fish; Fish-based foodstuffs.