Heads of birds, parts of birds, feathers, footprints, skeletons of birdsTêtes d'oiseaux, parties d'oiseaux, plumes, empreintes de pattes, squelettes d'oiseaux

3 . 7 . 25

Birds in costume or personifiedOiseaux costumés ou personnifiés

24 . 9 . 2

Crowns open at the topCouronnes ouvertes dans leur partie supérieure

24 . 9 . 3

Stylized or fanciful crownsCouronnes stylisées ou de fantaisie

24 . 9 . 5

One crownUne couronne

24 . 9 . 7

Crowns with spheres on the tips of the pointsCouronnes avec une boule au bout des pointes

24 . 9 . 10

Crowns having more than three triangular pointsCouronnes à plus de trois pointes triangulaires

24 . 9 . 21

Crowns with representations of animals or parts of animals' bodiesCouronnes avec la représentation d'animaux ou de parties du corps d'un animal

26 . 1 . 1

CirclesCercles

26 . 1 . 3

One circle or ellipseUn cercle ou une ellipse

26 . 1 . 15

Circles or ellipses containing representations of animals, parts of animals' bodies or plantsCercles ou ellipses contenant la représentation d'animaux, de parties du corps d'un animal ou de végétaux

26 . 1 . 16

Circles or ellipses containing other figurative elementsCercles ou ellipses contenant d'autres éléments figuratifs

26 . 1 . 24

Circles or ellipses with dark surfaces or parts of surfacesCercles ou ellipses avec surface ou partie de la surface foncée

28 . 3 . 0

Inscriptions in Chinese, Japanese or Korean charactersInscriptions en caractères chinois, japonais ou coréens

29 . 1 . 1

Red, pink, orangeRouge, rose, orangé

29 . 1 . 2

Yellow, goldJaune, or

29 . 1 . 6

White, grey, silverBlanc, gris, argent

Trademark usage description

chicken steak; fish-based foodstuffs; meat, tinned; fruit and vegetable-based snacks; vegetables, cooked; eggs; milk-based milk tea; edible oils; proc Read More

Classification Information

Class [029]
Chicken steak; fish-based foodstuffs; meat, tinned; fruit and vegetable-based snacks; vegetables, cooked; eggs; milk-based milk tea; edible oils; processed agaric; bean curd products.

Classification kind code

Class [043]
Restaurant services; juice bar; cafe service; mobile canteen for food supply; take-away restaurant services; bistro service; fried food restaurant services; fried chicken steak restaurant services; fried chicken restaurant services; rental of chairs, tables, table linen, glassware.

Classification kind code

Mark Details

Serial Number

2271751

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 48 on 03^rd Dec 2024	Agent Changed
Submitted for opposition 22 on 17^th Oct 2024	Search Recorded
Submitted for opposition 20 on 17^th Oct 2024	Examiner's First Report
Submitted for opposition 223 on 17^th Oct 2024	Total Provisional Refusal
Submitted for opposition 256 on 27^th May 2024	Notification of Possible Opposition Sent
Submitted for opposition 257 on 27^th Jul 2023	Designation Notification - Madrid Protocol
Submitted for opposition 31 on 26^th Jul 2023	Formalized
Submitted for opposition 1 on 26^th Jul 2023	Created
Submitted for opposition 228 on 07^th Apr 2023	International Registration
Submitted for opposition 30 on 07^th Apr 2023	Filed

ZHENG XIN JI PAI

Classification Information

Class [029]Chicken steak; fish-based foodstuffs; meat, tinned; fruit and vegetable-based snacks; vegetables, cooked; eggs; milk-based milk tea; edible oils; processed agaric; bean curd products.

Classification kind code

Class [043]Restaurant services; juice bar; cafe service; mobile canteen for food supply; take-away restaurant services; bistro service; fried food restaurant services; fried chicken steak restaurant services; fried chicken restaurant services; rental of chairs, tables, table linen, glassware.

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [029]
Chicken steak; fish-based foodstuffs; meat, tinned; fruit and vegetable-based snacks; vegetables, cooked; eggs; milk-based milk tea; edible oils; processed agaric; bean curd products.

Class [043]
Restaurant services; juice bar; cafe service; mobile canteen for food supply; take-away restaurant services; bistro service; fried food restaurant services; fried chicken steak restaurant services; fried chicken restaurant services; rental of chairs, tables, table linen, glassware.