REGISTERED
on 26 Dec 2023
Last Applicant/ Owned by
1889 N 2000 W
Kamas
UT
84036
Serial Number
97511510 filed on 20th Jul 2022
Registration Number
7252081 registered on 26th Dec 2023
Correspondent Address
Todd E. Zenger
Filing Basis
1. filed as use application
2. use application currently
Disclaimer
NO DATA
WILLA
Symbiotic cultures of bacteria and yeast (SCOBY) for use in the manufacture of sourdough bread Biscuits; Bread; Seasonings; Biscuits and bread; Bread and pastry; Bread bases; Bread doughs; Bread mixes; Croissants; Sourdough bread; Food seasonings; Frozen breads; Mixes for making breading
Classification Information
Class [030]
Staple Food Products
Biscuits; Bread; Seasonings; Biscuits and bread; Bread and pastry; Bread bases; Bread doughs; Bread mixes; Croissants; Sourdough bread; Food seasonings; Frozen breads; Mixes for making breading
First Use Date in General
10th Dec 2021
First Use Date in Commerce
10th Dec 2021
Class [001]
Chemical Products
Symbiotic cultures of bacteria and yeast (SCOBY) for use in the manufacture of sourdough bread
First Use Date in General
25th Oct 2021
First Use Date in Commerce
25th Oct 2021
Mark Details
Serial Number
No 97511510
Mark Type
No Service/Collective Mark
Attorney Docket Number
No 144.2
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Legal History
| Status Date | Action Taken |
|---|---|
| 26th Dec 2023 | REGISTERED-PRINCIPAL REGISTER |
| 26th Dec 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| 10th Oct 2023 | PUBLISHED FOR OPPOSITION |
| 10th Oct 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 20th Sep 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 06th Sep 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 03rd Aug 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 02th Aug 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 02th Aug 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 05th May 2023 | ASSIGNED TO EXAMINER |