ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
failure to respond or late response
on 02 Oct 2006
Last Applicant/ Owned by
Pieter Stuyvesantweg 1
8937 AC Leeuwarden
NL
Serial Number
76372168 filed on 05th Feb 2002
Registration Number
N/A
Correspondent Address
David Weild III
Filing Basis
1. intent to use
2. intent to use current
Disclaimer
NO DATA
VIVINAL
PREPARATIONS FOR MAKING BEVERAGES FOOD INGREDIENT USED IN PRODUCTS FOR HUMAN CONSUMPTION AND NUTRITION, NAMELY FOOD, DRINKS, AND FORMULA FOR BABIES, MILK PRODUCTS, VEGETABLES, FRUITS, BEVERAGES, FOODSTUFFS OF ANIMAL AND PLANT ORIGIN, AND DIETETIC AND MEDICAL SUBSTANCES NON-NUTRITIONAL FOOD ADDITIVE FOR USE AS A FOOD ADDITIVE, INGREDIENT FLAVORING, OR FILLING
Classification Information
Class [030]
Staple Food Products
NON-NUTRITIONAL FOOD ADDITIVE FOR USE AS A FOOD ADDITIVE, INGREDIENT FLAVORING, OR FILLING
Class [032]
Light Beverage Products
PREPARATIONS FOR MAKING BEVERAGES
Class [005]
Pharmaceutical Products
FOOD INGREDIENT USED IN PRODUCTS FOR HUMAN CONSUMPTION AND NUTRITION, NAMELY FOOD, DRINKS, AND FORMULA FOR BABIES, MILK PRODUCTS, VEGETABLES, FRUITS, BEVERAGES, FOODSTUFFS OF ANIMAL AND PLANT ORIGIN, AND DIETETIC AND MEDICAL SUBSTANCES
Mark Details
Serial Number
No 76372168
Mark Type
No Service/Collective Mark
Attorney Docket Number
No 10794-008-99
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Legal History
| Status Date | Action Taken |
|---|---|
| 02th Oct 2006 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 02th Oct 2006 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 06th Mar 2006 | INQUIRY AS TO SUSPENSION MAILED |
| 03rd Mar 2006 | SUSPENSION INQUIRY WRITTEN |
| 01st Apr 2005 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
| 17th Sep 2004 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 10th Sep 2003 | CASE FILE IN TICRS |
| 06th Feb 2003 | LETTER OF SUSPENSION MAILED |
| 23rd Dec 2002 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 23rd Dec 2002 | PAPER RECEIVED |