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VECCHIOMOLINO ARTIGIANI DEI SAPORI & DESIGN
VECCHIOMOLINO ARTIGIANI DEI SAPORI & DESIGN
REGISTERED

on 18 Oct 2022

Last Applicant/ Owned by

LES IMPORTATIONS ET DISTRIBUTION IRIS INC.

9821 Av LausanneMontréal-Nord

QUEBEC

CA

H1H5A6

Serial Number

1927110 filed on 25th Oct 2018

Registration Number

TMA1146402 registered on 18th Oct 2022

Registration expiry Date

18th Oct 2032

VECCHIOMOLINO ARTIGIANI DEI SAPORI & DESIGN

Vienna Information


5 . 7 . 2

Ears of cereals (wheat, rye, barley, etc.), ears of maize, ears of sorghumÉpis de céréales (froment, seigle, orge, etc.), épis de maïs, épis de sorgho

7 . 1 . 13

Windmills or water millsMoulins à vent ou à eau

26 . 1 . 2

EllipsesEllipses

26 . 1 . 3

One circle or ellipseUn cercle ou une ellipse

26 . 1 . 16

Circles or ellipses containing other figurative elementsCercles ou ellipses contenant d'autres éléments figuratifs

26 . 1 . 26

Circles or ellipses with cutout areasCercles ou ellipses avec des zones découpées

26 . 11 . 1

One line or one bandUne ligne ou une bande

26 . 11 . 8

Horizontal lines or bandsLignes ou bandes horizontales

26 . 11 . 10

Straight lines or bandsLignes ou bandes droites

27 . 5 . 1

Letters presenting a special form of writingLettres présentant un graphisme spécial

27 . 5 . 11

Letters underlined, overlined, framed or barred by one or more strokesLettres soulignées, surlignées, encadrées ou barrées d'un ou de plusieurs traits

Trademark usage description

alimentary pasta; all-purpose flour; barley flour; corn flour; dried pasta; flour for food

Classification Information


Class [030]
Alimentary pasta; all-purpose flour; barley flour; corn flour; dried pasta; flour for food


Classification kind code

11

Mark Details


Serial Number

1927110

Mark Type

Trademark

Legal History


Show more

Action TakenStatus
Submitted for opposition 191
on 23rd Mar 2022
Registration Fee Notice Sent
Submitted for opposition 190
on 23rd Mar 2022
Registration Pending
Submitted for opposition 42
on 05th Jan 2022
Advertised
Submitted for opposition 26
on 09th Dec 2021
Approved
Submitted for opposition 27
on 09th Dec 2021
Approval Notice Sent
Submitted for opposition 22
on 13th May 2021
Search Recorded
Submitted for opposition 20
on 13th May 2021
Examiner's First Report
Submitted for opposition 31
on 01st Nov 2018
Formalized
Submitted for opposition 30
on 25th Oct 2018
Filed
Submitted for opposition 1
on 25th Oct 2018
Created