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TRADICIONAL ARTESANAL PANDULCE PANETTONEPANDULCETRADICIONAL SINCE 1994
Live/Registered
REGISTERED

on 22 Mar 2022

Last Applicant/ Owned by

C/o Dodds, 1707 N St NW, Suite 1

Washington

DC

20036

Serial Number

88755542 filed on 11th Jan 2020

Registration Number

6680086 registered on 22nd Mar 2022

in the Principal Register

Correspondent Address

John Dodds

John Dodds

1707 N ST NW SUITE 1

WASHINGTON, DC 20036

Filing Basis

1. intent to use

2. use application currently

Disclaimer

NO DATA

TRADICIONAL ARTESANAL PANDULCE PANETTONEPANDULCETRADICIONAL SINCE 1994

Bread and buns; Bread flavored with spices; Panettone; Currant bread; Fruit breads; Protein reduced and gluten free flour and bread

Classification Information


Class [030]
Staple Food Products


Bread and buns; Bread flavored with spices; Panettone; Currant bread; Fruit breads; Protein reduced and gluten free flour and bread


First Use Date in General

01st Dec 2021

First Use Date in Commerce

01st Dec 2021

Mark Details


Serial Number

No 88755542

Mark Type

No Service/Collective Mark

Attorney Docket Number

No Suviche pan

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

26.01.04 -

Circles with two breaks or divided in the middle

26.01.08 -

Letters, numerals or punctuation forming or bordering the perimeter of a circle

Legal History


Show more

Status DateAction Taken
22nd Mar 2022REGISTERED-PRINCIPAL REGISTER
17th Feb 2022NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
16th Feb 2022ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
16th Feb 2022STATEMENT OF USE PROCESSING COMPLETE
15th Feb 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
28th Jan 2022USE AMENDMENT FILED
28th Jan 2022TEAS STATEMENT OF USE RECEIVED
05th Oct 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
02th Oct 2021EXTENSION 1 GRANTED
02th Oct 2021EXTENSION 1 FILED