TAMCON

Class [030]
Staple Food Products

condiments and sauces with dairy base, namely, hollandaise sauce, buttermilk ranch salad dressing, blue cheese salad dressing; oil based condiments for salads, namely, vinegar oil dressing and chili oil for use as a seasoning or condiment; cocoa-based condiments for food and drink; condiment, namely, pepper sauce, food condiment consisting primarily of ketchup and salsa; pickled ginger; relish; pickle relish; horseradish; mustards; chutneys; curry powders; curry pastes; soya bean paste; salsa dips; salsa; flavored salsa; marinades; marinades containing herbs; marinades containing seasonings; marinades containing spices; chocolate-based spread; syrups for food, namely, fruit syrup, chocolate syrup, corn syrup, maple syrup, molasses syrup, powdered starch syrup for food,and herbal and balsamic infused syrups as food condiments; honey; gravy; gravy mixes; dry granulated seasoning mix for making gravy; dried condiments in powder form, namely, dried chili peppers, dried chives, dried herbs; salt; pepper; cooking sauces and concentrated cooking sauces; vegetable sauces, namely, artichoke sauce, chili sauce, hot chili pepper sauce, chimichurri sauce, curry sauce, pesto sauce, wild mushroom cooking sauce, roast vegetable cooking sauce, onion cooking sauce; tomato sauce; brown cooking sauce made of malt, vinegar, cane molasses, glucose syrup for culinary purposes, sugar, rice flour, corn flour, tamarind bean paste, dried shallots for use as seasoning, spices, namely, ground ginger, black pepper, ground coriander, chili powder, ground cloves, garlic powder, curry sauce; chili sauce; hot sauce; soya sauce; sweet and sour sauce; tartar sauce; sauces for use with pasta; barbecued meat; sauces for use with fish; sauces for use with vegetables, namely, salad sauces; sauces for use with desserts, namely, chocolate sauce; custard; custard mixes; custard powder; dried sauce mixes in powder form; food dressings, namely, salad dressings; mayonnaise; vinaigrettes; herb dressings for meat and salads; vinegars, namely, balsamic vinegar, fruit vinegar, vegetable vinegar, mustard flavored vinegar, pepper flavored vinegar, wine vinegar and beer vinegar; snack dips, namely, dips containing chocolate and dips containing toffee; confectionery, namely, chocolate, chocolate sauces, chocolate dippers, chocolate spreads; chocolate bars; tea; iced tea; coffee; iced coffee; chocolate-based beverages; hot chocolate; chocolate biscuits; syrup for food, namely, powdered starch syrup; golden syrup; maple syrup; glazes for food seasoning, namely, ham glaze, balsamic glazes, fruit flavored glazes, vegetable flavored glazes and herb flavored glazes; cooking essences, namely, coffee essence for use in cooking; fruit coulis; vegetable coulis for seasoning; garlic paste for use as a seasoning; chutney soup