About 30,000 Trademarks found for “wang xin”

The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.

Recorded computer software for games of chance on a computerized platform, namely, video based slot machines; Recorded game software for playing electronic games on any electronic platform

Jewelry

Safety goggles; Goggles for sports; Goggles for motorcycling; Ski goggles; Goggles for snowboarding; Eyewear; Sunglasses; Safety eyewear; Protective eyewear; Sports eyewear; Visors for helmets

Downloadable computer game software via a global computer network and wireless devices; Downloadable game software; Downloadable electronic games via the internet and wireless devices; Recorded game software

[ Jewellery; Jewellery chains; Jewelry; Jewelry boxes; Jewelry cases; Jewelry chains; Jewelry guard chains; Jewelry ring holders; Jewelry safety chains; Jewelry, namely, anklets; Jewelry, namely, bracelets, wristbands and necklaces that also provides notification to the wearer of a pending medical related task; Jewelry, namely, crosses; Jewelry, namely, magnetic necklaces; Jewelry, namely, magnetic pendants; Jewelry, namely, stone pendants; Necklace and earring combinations that can be worn separately or as one piece; ] Necklaces; [ Bib necklaces; Body jewelry; ] Bracelets [ ; Bronze jewelry; Children's jewelry; Choker necklaces; Clasps for jewellery; Equine-themed necklaces; Identification bracelets; Key chains as jewelry; Musical jewelry boxes; Rings; Sautoir necklaces; Stainless steel jewelry bracelets; Women's jewelry ]

Legal services

Business management consultation; New business venture development and formation consulting services

The mark consists of a design of an apple with a stem and leaf on the left side. The letters WA over the letters NG appear in the center of the apple design.

barley tea, ginseng tea, soy bean flour, rice flour, bread, noodles, cooking salt, mustard, vinegar, soy sauce, malt and malt extracts for food purposes, garlic used as a spice in Korean foods, powdered black pepper, food starch, processed cereals, tea, rice and barley

dried or salted snappers and cuttlefish, fish fillets, seasoned pollack roe, meat extracts, canned soybean sprouts, processed mushrooms and nuts, mixes for making vegetable soup, dried mushrooms, slices of pumpkins and persimmons, sesame oil, pickles, frozen scallions, frozen alaska pollacks, beancurd, processed anchovies, kimchee, processed beans, sausages, processed edible seaweed, canned or bottled fruits, dried or salted fish, oyster not live for human consumption, anchovy paste and processed peppers and soybean paste used as a seasoning in Korean foods