About 30,000 Trademarks found for “custom culinary inc”

Soups; preparations for making soup; seafood and soup bases in the nature of stock; bouillon; powdered soup; fruit topping; cream cheese; fruit powder for mixing with dessert; food glazing preparations comprised primarily of fruit and/or fruit pectin for use in cooking and baking

"CULINARY"

"CULINARY"

"culinary"

Flavoring additives for non-nutritional purposes for use as a flavoring, ingredient or filler; food thickeners; gravy bases; gravy mixes; sauces and sauce mixes, namely, au jus, demi-glace, hollandaise, béarnaise, béchamel, alfredo, Italian, chicken flavored, beef flavored, and cheese flavored; meat tenderizers; marinades; and dessert mousses

The mark consists of the literal element "CUSTOM CULINARY" and a design element of a square divided into four equal square segments with a representation of a ladle.

Flavorings for meats and other foods, thickeners and binding agents for meat and other foods, gravy bases, gravy mixes, sauces and sauce mixes excluding apple and cranberry sauces, meat tenderizers, marinades [, and mixes for making dessert mousses ]

Carpets, rugs, mats, and matting for covering existing floors; carpeting; carpet backing; carpet tiles

Coffee; tea; cocoa; sugar; rice; tapioca; sago; coffee substitutes; edible ices; honey; treacle; yeast; baking-powder; salt; mustard; vinegar; sauces; spices; sauces and sauce mixes; batter mixes for cooking; gravy mixes

Seasoning for soups, for gravies and for meat; gravy bases and sauce bases; food seasonings; coatings for foods, namely, coatings for foods made of breading and seasoned coating mixtures; salad dressings; flour mixes for cooking; dough mixes for cooking; flour mixes for baking; dough mixes for baking; mayonnaise; marinades; spice rubs; meat glazes; brines for cooking

"CULINARY"

Special event planning for commercial, promotional, or advertising purposes

Catering of food and drinks; providing personal chef services; consulting in the field of restaurant, catering, and event menu development; food planning, namely, food preparation services, contract food services, outsource service provider in the field of food preparation, and information and advice in relation to the preparation of meals

"CULINARY"