About 30,000 Trademarks found for “barry callebaut canada inc”

[ Confectionary products, namely, chocolates and assorted chocolates; other ] chocolate or cocoa products, namely, chocolate mass, cocoa mass; chocolate pieces; baking chocolate; chocolate bars; [ chocolate bars and chocolate tablets being made using milk and honey and other ingredients; chocolate coated candy being made using milk and honey and other ingredients; chocolate squares; chocolate molded into various shapes; goods consisting primarily of chocolate substitutes, ] sugar free chocolate, and sugar free chocolate coating; chocolate-based glazes; [ imitation chocolate; ] [ imitation chocolate confectionary, namely, dietetic chocolate products; ] [ diet chocolate; ] raw chocolate, raw chocolate in the form of small lentils or tablets, in one piece or divided in small parts; raw chocolate in the form of lens-shaped drops or small tablets for use in industry [ or households ] ; chocolate coatings and diet chocolate coatings, namely, compound coating; compound coating for use in the manufacture of candies and confectioners coating; chocolate products for further industrial processing, namely, air-filled chocolate, * and * chocolate syrup [, chocolate desserts ] ; [ chocolate candy drops; ] dark chocolate; cocoa powder for making beverages; beverages based on chocolate additives; [ chocolate candy and chocolate-based season's articles for holidays; synthetic chocolate products, namely, chocolate substitutes and diet chocolate; ] liquid and solid chocolate intended for use by the chocolate industry and not for direct human consumption; chocolate drops [ ; cocoa-based food beverages and cocoa-based cream for the bakery ]

COCOA; CHOCOLATE; [CHOCOLATE PRODUCTS, NAMELY, CHOCOLATE TRUFFLES; CHOCOLATE COATINGS, NAMELY, CHOCOLATE SYRUP]; INDUSTRIAL CHOCOLATE; ICINGS CONSISTING WHOLLY OR PARTLY OF CHOCOLATE; [RUSKS; BISCUITS; CAKES; PASTRIES;] [ SPREADS FOR BREAD CONSISTING PRIMARILY OF CHOCOLATE AND COCOA; GOODS CONSISTING PRIMARILY OF CHOCOLATE SUBSTITUTES; ] SUGARFREE CHOCOLATE AND SUGARFREE CHOCOLATE COATING [ ; ICINGS AND EDIBLE DECORATIONS FOR BISCUITS; SHAPED, ICED AND HOLLOW CHOCOLATES; ] [CHOCOLATE BARS; CONFECTIONERY BARS, NAMELY, CANDY BARS;] [ CHOCOLATE IN INDIVIDUAL PORTIONS; ] [ EDIBLE ICE;] [ CONFECTIONERY, CHOCOLATE CONFECTIONERY AND CHOCOLATE DESSERTS, NAMELY, CHOCOLATE CANDY, CHOCOLATE CAKES AND CHOCOLATE ICE CREAM; CHOCOLATE SAUCES; CHOCOLATE CANDY DROPS; ] [ PRALINES; CHOCOLATES FILLED WITH LIQUIDS AND WITH NUTS] [ ; CHOCOLATE STICKS; CHOCOLATE-FLAVORED ICES; THIN CHOCOLATE SLABS FOR LAYING ON BREAD; ] [ BAKERY GOODS; PIES; WAFFLES; CRACKERS; SWEETS, NAMELY, COOKIES;] [ CARAMEL-COATED WHOLE AND CHOPPED HAZELNUTS ]

COCOA BUTTER [ ; CHOCOLATE-BASED BEVERAGES, NAMELY, CHOCOLATE MILK; [HAZELNUT CREAM; WALNUT CREAM;] WHOLE AND CHOPPED HAZELNUTS; AND HAZELNUT CREAM-BASED FILLING OR COATING ]

[ Confectionary products, namely, chocolates and assorted chocolates; other ] chocolate or cocoa products, namely, chocolate mass, cocoa mass; chocolate pieces; baking chocolate; chocolate bars; [ chocolate bars and chocolate tablets being made using milk and honey and other ingredients; chocolate coated candy being made using milk and honey and other ingredients; chocolate squares; chocolate molded into various shapes; goods consisting primarily of chocolate substitutes, ] sugar free chocolate, and sugar free chocolate coating; chocolate-based glazes; [ imitation chocolate; imitation chocolate confectionary, namely, dietetic chocolate products; diet chocolate; ] raw chocolate, raw chocolate in the form of small lentils or tablets, in one piece or divided in small parts; [ raw chocolate in the form of lens-shaped drops or small tablets for use in industry or households; ] chocolate coatings and diet chocolate coatings; namely, compound coating; compound coating for use in the manufacture of candies and confectioners coating; chocolate products for further industrial processing, namely, air-filled chocolate, chocolate syrup, [ chocolate desserts; ] chocolate candy drops; dark chocolate; cocoa powder for making beverages; beverages based on chocolate additives; [ chocolate candy and chocolate-based season's articles for holidays; synthetic chocolate products, namely, chocolate substitutes and diet chocolate; ] liquid and solid chocolate intended for use by the chocolate industry and not for direct human consumption; chocolate drops[ ; cocoa-based food beverages and cocoa-based cream for the bakery ]

In the statement, line 24, after "chocolate candy drops", "dark chocolate", should be inserted.

Education, namely, providing classes in the field of making chocolate candies, desserts and foods; training in the field of making chocolate candies, desserts and food; organizing community sporting and cultural events; arranging of contests; organization of competitions, namely, cooking and pastry competitions; all the aforesaid services also internet-based

CHOCOLATE

The mark consists of the wording "CALLEBAUT" in stylized capital lettering beneath a design comprising a circle with 3 equally spaced hooks extending inwards from the perimeter.

Computer software, downloadable computer software and application software to be used for accounting, word processing, security, database management, in connection with agriculture practices, applied developments in cocoa bean agriculture and the manufacture and the processing of chocolate and chocolate goods

"RUBY"

Cocoa; cocoa powder; cocoa-based products, namely, cocoa-based condiments and seasonings for food and drink; cocoa-based ingredients in confectionery products and beverages, namely, beverages and food additives based on cocoa or mainly consisting of cocoa excluding cocoa butter; chocolate; fondants; chocolate paste; chocolate coatings and toppings; dessert sauce, namely, chocolate sauce, caramel sauce; marzipan; chocolate-based decorations for food; sugar-based decorations for food; ice cream; chocolate-based fillings; confectionary, namely, sugar pastes

CALLEBAUT WHOLE FRUIT BOLD

as to "CALLEBAUT"

Cocoa; cocoa powder; cocoa-based products, namely, cocoa-based condiments and seasonings for food and drink; cocoa-based ingredients in confectionery products and beverages, namely, beverages and food additives based on cocoa or mainly consisting or cocoa excluding cocoa butter; processed cocoa shells and cocoa pods used as ingredients in the food and drink industries; chocolate; chocolate-based products, namely, chocolate bars, chocolate-based spreads, chocolate-based edible gel; confectionery coatings in the nature of chocolate coatings; chocolate toppings; chocolate-based fillings for cakes and pies; chocolate paste; chocolate-based beverages; chocolate syrup; chocolate fudge; chocolate-based decorations for confectionery items; confectionery, namely, candy and chocolate; chocolate confectionery; chocolate-based fillings for bakery products; chocolate bakery products; chocolate desserts in the nature of chocolate mousse, brownies, chocolate bonbons, chocolate pudding; preparations for making chocolate-based beverages; chocolate decorations for cakes; all the foregoing goods for catering and food service professionals and for the food service industry

Cocoa butter for food; all the foregoing goods for catering and food service professionals and for the food service industry