About 2,625 Trademarks found for “chen bao”

EL FEROZ4 EL INVENCIBLE ALEJANDRO Y LOS TRES DEFENSORES REINA, THE GODDESS; TOLOMEO, THE CONQUEROR; CHENCHE, THE POWERFUL

O'Pharrow, Syvera L.

86056157

05 Sep 2013

Cartoon prints; Cartoon strips; Children's activity books; Children's ...

FG FRÉDÉRIC GUEGUEN VIGNERON PLAISIR & DEVOIR MIS EN BOUTEILLE PAR FRÉDÉRIC GUEGUEN AU DOMAINE DES CHENEVIÈRES FAGETO PREHY

SAS JEAN-MARC BROCARD

79055992

14 Mar 2008

Alcoholic beverages, except beers, namely, wines, wines of guaranteed ...

LAURA CHENEL'S CHÈVRE MÉLODIE PURE GOAT MILK CHEESE AGED GOAT CHEESE TRADITIONALLY MOULD-FORMED. RICH AND MELLOW FLAVORS WITH A CREAMY TEXTURE

Laura Chenel's Chevre, Inc.

77848008

13 Oct 2009

Goat's milk cheese,Goat's milk cheese

LETTERMAN APPAREL IS CLOTHING LINE THAT FOCUS ON THE DESIGN OF LETTERMEN STYLE SCHOOL JACKET ON DIFFERENT CLOTHING INCLUDING TRADITIONAL JACKETS. THE RED JACKET IS THE LOGO AND PINS INSIDE OF THE CHENILLE STYLE LETTERS

Hoskins, Terrance Maurice

97236660

31 Dec 1969

Short-sleeve shirts; Sweat shorts,Short-sleeve shirts; Sweat shorts

6 S'S FOR SAFETY 1. SORT ORGANIZATION - KEEPING ONLY WHAT IS NECESSARY AND DISCARD EVERYTHING ELSE - WHEN IN DOUBT, THROW IT OUT 2. SET IN ORDER ORDERLINESS - ARRANGING AND LABEL ONLY NECESSARY ITEMS FOR EASY USE AND RETURN BY ANYONE 3. SHINE CLEANLINESS - KEEPING EVERYTHING SWEPT AND CLEAN FOR INSPECTION - FOR SAFETY AND PREVENTATIVE MAINTENANCE 4. STANDARDIZE STANDARDIZED CLEANUP - THE STATE THAT EXISTS WHEN THE FIRST THREE PILLARS OR "S'S" ARE PROPERLY MAINTAINED 5. SUSTAIN 5. SUSTAIN SUSTAINING THE DISCIPLINE MAKING A HABIT OF PROPERLY MAINTAINING CORRECT PROCEDURES 6. SAFETY ACCIDENT PREVENTION - AWARENESS OF ALL ACTIVITIES TO IDENTIFY AND ELIMINATE HAZARDS FOR A ZERO ACCIDENT AND INJURY-FREE WORKPLACE 6S PARA LA SEGURIDAD 1. ORDENAR ES MANTENER LO QUE NECESITAS EN EL PROCESO DE PRODUCCIÓN, EL RESTO TIRARLO, ELIMINAR DESPERDICIOS. 2. PONER EN ORDEN ES TENER EN EL PUESTO DE TRABAJO LO QUE REALMENTE NECESITAS, EL RESTO LO DEVUELVE AL LUGAR ADECUADO. 3. BRILLAR LIMPIEZA, ENCONTRAR LA RAZÓN POR LA QUE LAS COSAS SE ENSUCIAN, QUITAR EL POLVO, LA SUCIEDAD Y ELIMINARIA, POR SEGURIDAD Y PREVENCIÓN DE ACCIDENTES 4. ESTANDARIZAR LA ESTANDARIZACIÓN CREA UN HÁBITO Y UNA CULTURA DE LIMPIEZA Y ORGANIZACIÓN DEL PROCESO DE PRODUCCIÓN, OPTIMIZANDO EL FLUJO DE TRABAJO. 5. SOSTENER MANTENIENDO LA DISCIPLINA, PIENSE EN CÓMO PUEDE MANTENER MOTIVADOS A LOS TRABAJADORES PARA MEJORAR EL ÁREA DE TRABAJO TODOS LOS DIAS. 6. SEGURIDAD SE LOGRARÁN CERO ACCIDENTES Y SE INCREMENTARÁ LA PRODUCTIVIDAD CALIDAD Y SEGURIDAD CUANDO SE COMPLETEN LOS PASOS ANTERIORES 6 CHÜS CHO SU'AN TOÄN SÄP XÉP SÁP XÉP LÀ MOT QUÁ TRINH BAO GÖM CHON NHÜMG GI BAN CÂN DÉ HOÀN THÂNH CÔNG VIÊC VÀ LOAI BO MOI THÙ KHÁC KHÖI KHU VUC LÄM VIÊC CÚA BAN. SÃP DÄT THÜ TU DAT THEO THI TU CU THÉ TÜY CHINH MÁY TRAM CIA BAN VÀ KHU VUE XUNG QUANH DÉ DÁP UNE NHU CÄU KHU VUC LÄM VIÊC CUA BAN. SÁP XÉP CÁC MUC CÔN LAI DÉ CHÚNG DÉ DÄNG IVA CHON, SÛ DUNG VÀ TRÀ VÈ VI TRI THICH HOP CÜA CHÚNG. TÕA SÁNG SHINING RÄT MANH MÉ VI MUC DICH CUA NÓ LÀ TIM RA LY DO TAI SAO MOI THÙ TRÒ NÉN BÁN THIU. NHÁN MANH VÃO VIÈC LOAI BÓ BUI, BÁN VÀ BUI BÁN DÉ TIÉT LO NGUÒN VÁ LOAI BÔ NO. CHUÁN HÓA TIÊU CHUÁN HÔA TAO RA MÔT KHU VUC LÄM VIÊC KHÖNG CÓ DANH SÁCH KIEM TRA; NÉU KHU VUC TIÉU CHUÁN TÔT DURGC DURA RA, NO SÉ DE DANG HON DÉ DUY TRI VÀ TIÉP TUC CAI THIEN. DUY TRI TINH BÊN VÛNG LA KÊT QUÁ CÚA VIEC CHÚNG TOI DA THUC HIÉN TÔT SÃU S TRUDC DÓ NHU THE NÃO. TRONG GIAL DOAN BÊN VING. HÄY NGHI CÁCH DÉ LOAL BÒ NO LUC TRONG VIÉC DUY TRI MÔT KHU VUC. AN TOÄN XAY DUNG NHAN THUC VÃO TÄT CÁ CÁC HOAT DÔNG LÀ TRONG TÄM CÚA BUDC NÄY. KHÖNG CÓ TAL NAN VÀ THUANG TICH SÉ DAT DUGC KHI PHÖNG NGUA TAI NAN, XÁC DINH VÀ LOGI BO CÁC MÖI NGUY HIEM, TRO THANH MÖT PHÄN KHÔNG THE THIEU TRONG CHURONG TRINH 6S CÜA BAN.

Zenia Ivis Carracedo Jorge

98250531

01 Nov 2023

Safety paper