About 66 Trademarks found for “hamud salma b”

candy

The wording "SalmaKira" has no meaning in a foreign language.

Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises

"APPAREL"

The mark consists of a stylized representation of a red and blue globe with white meridian lines featuring a white fish, next to the blue wording "SALMAR" above the blue wording "PASSION FOR SALMON". The remaining white represents background and does not form part of the mark.

The color(s) blue, red and white is/are claimed as a feature of the mark.

"CHACINERIAS SALMANTINAS"

Arranging and conducting educational competitions for students in the field of business; Arranging and conducting of conferences, congresses, and symposiums in the field of telecommunications technology, economics, science, education and public awareness; arranging and conducting educational competitions for students in the field of business; educational services, namely, conducting distance learning instruction at the university level; educational services, namely, conducting seminars, lectures, teleseminars, tele classes, and workshops in personal awareness; providing information relating to education services; educational and entertainment services, namely, providing motivational and educational speakers; charitable donation services, namely, providing educational classes, seminars, workshops in the field of teaching and public awareness; computer education training; research in the field of education

Wholesale store services featuring processed fish, in particular salmon, salmon products and sushi; retail store services featuring processed fish, in particular salmon, salmon products and sushi

"NORWEGIAN SALMON SASHIMI QUALITY"

"MADE FROM THE LEANEST AND FINEST PARTS OF SALMON" AND "SASHIMI GRADE QUALITY FOR CULINARY CREATIVITY"

Food products made from processed fish, namely sausages from the meat of fish and in the form of boneless and skinless pieces, fillets and loins