About 30,000 Trademarks found for “wang rernjai”

The mark consists of the letters "reRNA" in stylized font.

The mark consists of the letters "reRNA" in stylized font.

The wording reRNA has no meaning in a foreign language.

Chokers; Ankle bracelets; Bangle bracelets; Bracelet charms; Charms for key rings or key chains; Children's jewelry; Costume jewelry; Decorative key fobs; Decorative key fobs made of metal; Decorative key fobs of common metal; Decorative key fobs of imitation leather; Decorative key fobs of leather; Decorative key fobs, not of metal; Jewellery and imitation jewellery; Key chains; Key rings; Leather jewelry boxes; Medals and medallions; Musical jewelry boxes; Wrist watches

The wording "RERNIE" has no meaning in a foreign language.

Downloadable computer game software via a global computer network and wireless devices; Downloadable game software; Downloadable electronic games via the internet and wireless devices; Recorded game software

Legal services

Business management consultation; New business venture development and formation consulting services

The mark consists of a design of an apple with a stem and leaf on the left side. The letters WA over the letters NG appear in the center of the apple design.

barley tea, ginseng tea, soy bean flour, rice flour, bread, noodles, cooking salt, mustard, vinegar, soy sauce, malt and malt extracts for food purposes, garlic used as a spice in Korean foods, powdered black pepper, food starch, processed cereals, tea, rice and barley

dried or salted snappers and cuttlefish, fish fillets, seasoned pollack roe, meat extracts, canned soybean sprouts, processed mushrooms and nuts, mixes for making vegetable soup, dried mushrooms, slices of pumpkins and persimmons, sesame oil, pickles, frozen scallions, frozen alaska pollacks, beancurd, processed anchovies, kimchee, processed beans, sausages, processed edible seaweed, canned or bottled fruits, dried or salted fish, oyster not live for human consumption, anchovy paste and processed peppers and soybean paste used as a seasoning in Korean foods