| BIA CORDON BLEU INTERNATIONAL B.I.A. CORDON BLEU, INCORPORATED
75086932 10 Apr 1996 | on 22 Feb 2018
| utensils and tools for kitchen and table use, namely, baking pans, bow... Class 021 Class 021 Houseware and Glass Products utensils and tools for kitchen and table use, namely, baking pans, bowls for mixing or beating, [ brushes for basting, applying sauces, and coating, ] casseroles; [ cake decorating icing pouches, plungers and nozzles sold as a unit; chestnut pans, ] colander, [ crepe pans, cutting boards, ] [ double boilers, ] dutch ovens, [ flambe pans, frying pans, ]gravy boats with and without plates, [ molds for baking, and forming butter, desserts such as chocolate, ] coeur a la creme, ice cream, gelatin, pate, and salad, [ metal platters, poachers for eggs and fish, ] [ rolling pins, sauce pans, sieves, steamers, ][ wire baskets for salad or frying, wire grills for barbecues; ] utensils and wares for serving and oven-to-table use, namely, earthenware and porcelain baking shells, bowls for sugar and soup, canisters, casseroles, coquilles, creamers, cups and saucers, dishes, egg cups, [ jars, ] juice press, [ manually operated juicers, ] menu stands, napkin rings, platters, pitchers, quiche mold, ramekins, souffles, trays, terrines, tureens; [ non-electric coffee pots, and ][ metal filters sold with non-electric coffee pots as sets; ] cream pots, sugar pots, tea pots, serving trivets, vases; [ kitchen, bar and ][ table wares, namely, cruets and tops sold as sets; condiment sets, decanters, goblets and stemware drinking glasses; ] graters, [ manually operated mills for herbs such as parsley and spices such as pepper; manually operated puree mills and discs sold as units; scoops and wire whisks ] | | | LE CORDON BLEU LE CORDON BLEU INTERNATIONAL B.V.
78319531 28 Oct 2003 | on 03 Jan 2019
| [ Coffee, ] tea [ ; cocoa; sugar; rice; tapioca; sago, artificial coff... Class 007 Class 007 Machinery Products [ Coffee, ] tea [ ; cocoa; sugar; rice; tapioca; sago, artificial coffee, namely, grain and chicory based coffee substitutes; flour; preparations made from cereals, namely, cereal based snack foods and ready to eat, cereal derived food bars; bread; biscuits; pastry and confectionery, namely, confectionery chips for baking and candy; flavored ices; honey; treacle; yeast; baking-powder; salt; mustard; vinegar; sauces; spices; ice, namely, cooling ice; salad dressings; dairy products, namely, ice cream, ice milk and frozen yogurt ] Class 008 Class 008 Hand Tool Products [ Hand operated hand tools and implements, namely, hand-operated coffee grinders and pepper mills; ] cutlery, [ forks and ] spoons [ ; side arms, not including firearms, namely, hunting knives; razors; non-electric tin and can openers; non-electric apparatus for peeling and grating fruit; food pressers; hand-operated food processors ] Class 021 Houseware and Glass Products [ Electric and non-electric apparatus and appliances for the preparation of food, namely, electric tin and can openers; electric grinders and crushers; electric coffee mills; electric knives and scissors; electric whisks; electric machines for mincing and chopping meat; electric blenders; electric beaters; dishwashers; washing machines; kneading machines; electric apparatus for peeling and grating fruit; electric butter makers; electric food pressers; electric food processors; aerated beverage making machines, electro mechanical beverage preparation machines, sausage making machines; edible paste making machines ]
Class 029 Meats and Processed Food Products [ Preserved, dried and cooked fruits and vegetables; jellies; ] jams; [ eggs; milk and butter; cheeses; cream and edible oils and fats; ] fruit preserves
Class 030 Staple Food Products THE BLUE RIBBON | | | LE CORDON BLEU Le Cordon Bleu International B.V.
79015714 05 Mar 2004 | on 30 Jan 2018
| [Hand operated hand tools and implements for use in the kitchen, namel... Class 008 Class 008 Hand Tool Products [Hand operated hand tools and implements for use in the kitchen, namely, fruit peelers and vegetable peelers,] knife sharpening steels,[ fruit and vegetable corers, and zesters;] professional and non-professional cutlery, [forks, spoons, and] [ scissors ] Class 011 Class 011 Environmental Control Instrument Products (lighting,heating,cooling,cooking) [Coffee,] tea, [cocoa, sugar; rice, tapioca, sago, artificial coffee, namely, grain and chicory based coffy substitutes; flour; preparations made from cereals, namely, cereals based snack foods and ready to eat as muesli, corn flakes, chips, popcorn, couscous, oatmeal, oatflakes; cereal derived food bars; bread; biscuits;] cookies, [petits fours cakes, candy, pralines, puddings, cakes, tarts, waffles, sweetmeats, ice creams, sherbets, ice milk and frozen yoghurt;] honey; [chocolate; treacle; yeast; baking powder; salt;] mustard; vinegar; sauces; spices[; cooling ice and salad dressings] Class 016 Paper Goods and Printed Material [Hand operated hand tools and implements for use in the kitchen, namely, fruit peelers and vegetable peelers,] knife sharpening steels,[ fruit and vegetable corers, and zesters;] professional and non-professional cutlery, [forks, spoons, and] [ scissors ]
Class 021 Houseware and Glass Products [Prepared entrees consisting primarily of duck and goose foie gras; frozen entrees consisting primarily of meat and/or chicken; liver; pâtés; game; bacon; ham; sausage; preserved meat; meat extract; meat jellies; canned cooked meat; charcuterie; caviar; prepared entrees consisting primarily of fish and sea food; frozen entrees consisting primarily of fish and/or sea food; fillets of fish, salted fish, canned fish, lobsters, not live, for human consumption;] preserved weeds used as condiments; [dried and cooked fruit and vegetables; frozen fruit and vegetables;] jellies and jams; [milk; butter; cheeses, cream;] edible oils [and fats]; fruit preserves
Class 029 Meats and Processed Food Products Printed matter, namely, books in the field of culinary arts and oenology, [magazines and reviews in the field of cooking and oenology,] stationery; printed [menus and] cards; adhesives for stationery [and household purposes]; [plastic materials for packaging;] playing cards
Class 030 Staple Food Products Color is not claimed as a feature of the mark. | | | LE CORDON BLEU Le Cordon Bleu International B.V.
79002409 05 Mar 2004 | on 29 Jun 2017
| [ Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee, n... Class 008 Class 008 Hand Tool Products [ Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee, namely, grain and chiocory based coffee substitutes; flour; preparations made from cereal, namely, cereals based snack foods and ready to eat as muesli, corn flakes, corn chips, popcorn, couscous, oatmeal and oat flakes; ready to eat cereal derived food bars; bread; biscuits; ] [ cookies; ] [ cakes, namely, petits flours; candy; pralines; puddings; cakes; tarts; waffles; sweetmeats; ice creams; sherbets; ice milk; frozen yoghurt; ] [ honey; ] [ chocolate; treacle; yeast; baking powder; ] [ salt; mustard; ] vinegar [ ; sauces; ] [ spices ] [ ices; salad dressings ] Class 011 Class 011 Environmental Control Instrument Products (lighting,heating,cooling,cooking) Printed matter, namely, books in the field of culinary arts and oenology, [ magazines and reviews in the field of cooking and oenology, ] stationery; [ printed menus; calling cards, not magnetically encoded; ] business cards; [ guest seating cards; ] [ adhesives for stationery and household purposes; plastic bags and film for wrapping and packaging; coasters made of paper; ] [ playing cards ] Class 016 Paper Goods and Printed Material Hand operated hand tools and implements for use in the kitchen, namely, [ fruit peelers and vegetable peelers, ] knife sharpening steels, [ fruit and vegetable corers, and zesters; ] professional and non-professional cutlery [ forks, spoons, ] and scissors
Class 021 Houseware and Glass Products [ Prepared entrees consisting primarily of duck and goose foie gras; frozen entrees consisting primarily of meat and/or chicken; liver; pâtés; game; bacon; ham; sausage; preserved meat; meat extract; meat jellies; canned cooked meat; charcuterie; caviar; prepared entrees consisting primarily of fish and sea food; frozen entrees consisting primarily of fish and/or sea food; fillets of fish, salted fish, canned fish, lobsters, not live, for human consumption; ] [ preserved weeds used as condiments; dried and cooked fruit and vegetables; ] [ frozen fruit and vegetables; jellies and jams; milk; butter; cheeses, cream; ] [ edible oils and fats; ] fruit preserves
Class 029 Meats and Processed Food Products Color is not claimed as a feature of the mark.
Class 030 Staple Food Products The English translation of the term "LE CORDON BLUE" is "The Blue Ribbon". | | | LE CORDON BLEU Le Cordon Bleu International B.V.
79021688 18 May 2005 | on 13 Mar 2018
| [ Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; f... Class 008 Class 008 Hand Tool Products [ Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and cereal preparations namely, cereal based snack foods and ready to eat muesli, corn flakes, corn chips, popcorn, couscous, oatmeal and oat flakes; ready to eat cereal derived food bars; bread, pastries, biscuits and confectionery, namely, cookies, cakes, namely, petit fours; candy; pralines; puddings; cakes; edible ices, namely, sherbet, ice milk; honey, treacle syrup; yeast, baking powder; salt, mustard; vinegar, sauces; dressings for salads; spices; ice ] Class 009 Class 009 Computer & Software Products & Electrical & Scientific Products [ Educational services, namely, conducting courses and conferences in the field of gastronomy, oenology, hospitality and cooking; educational services in the nature of schools providing instruction in the field of gastronomy, oenology, hospitality and cooking; publishing of electronic books and reviews; book lending services; entertainment shows, namely, entertainment in the nature of cooking shows, and shows about food, wine and hospitality; entertainment services, namely, providing and producing radio and television shows in the field of gastronomy, oenology, hospitality and cooking; film production and rental of films, phonographic recordings and theatre scenery related to gastronomy, oenology, hospitality and cooking ; arranging of education and entertainment competitions in the fields of gastronomy, cooking and hospitality; educational services, namely, providing incentives to chefs, cooks and persons interested in cooking, food and wine through the issuance of awards for excellence in the culinary field ] Class 016 Paper Goods and Printed Material The English translation of the term" LE CORDON BLEU" is "The Blue Ribbon."
Class 021 Houseware and Glass Products [ Apparatus for recording, transmission or reproduction of sound and images, prerecorded magnetic data carriers, prerecorded compact discs, CD's CD ROMs, videotapes, videocassettes, DVD's and downloadable electronic publications in the nature of magazines, all featuring educational material in the fields of gastronomy, oenology, hospitality and cooking ]
Class 025 Clothing Products In the statement, Page 2, Column 1, lines 12-15 and 31-33, Column 2, lines 1-6, " Education services, namely conducting courses and conferences in the fields of gastronomy, oenology, hospitality and cooking; arranging of education competitions in the fields of gastronomy, cooking and hospitality; educational services, namely providing incentives to chefs, cooks and persons interested in cooking, food and wine through the issuance of awards for excellence in the culinary field" is deleted, and transferred to Serial No. 79975175.
Class 029 Meats and Processed Food Products [ Hand operated hand tools and implements, namely, cutlery, knives, forks, spoons, hunting knives, kitchen knives; non-electric razors; non-electric fruit peelers; non-electric tin and can openers; hand-held food processors ]
Class 030 Staple Food Products [ Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, eggs, milk, butter, cheeses, creams and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats ]
Class 041 Education and Entertainment Services The English translation of the term" LE CORDON BLEU" is "The Blue Ribbon."
Class 043 Restaurant and Hotel Services [ Educational services, namely, conducting courses and conferences in the field of gastronomy, oenology, hospitality and cooking; educational services in the nature of schools providing instruction in the field of gastronomy, oenology, hospitality and cooking; publishing of electronic books and reviews; book lending services; entertainment shows, namely, entertainment in the nature of cooking shows, and shows about food, wine and hospitality; entertainment services, namely, providing and producing radio and television shows in the field of gastronomy, oenology, hospitality and cooking; film production and rental of films, phonographic recordings and theatre scenery related to gastronomy, oenology, hospitality and cooking ; arranging of education and entertainment competitions in the fields of gastronomy, cooking and hospitality; educational services, namely, providing incentives to chefs, cooks and persons interested in cooking, food and wine through the issuance of awards for excellence in the culinary field ] | | | LE CORDON BLEU LE CORDON BLEU INTERNATIONAL B.V.
75983675 15 Jul 1985 | on 21 Aug 2024
| EDUCATIONAL SERVICES NAMELY, CONDUCTING SCHOOLS AND COURSES IN THE FIE... Class 041 Class 041 Education and Entertainment Services EDUCATIONAL SERVICES NAMELY, CONDUCTING SCHOOLS AND COURSES IN THE FIELD OF COOKING AND OENOLOGY AT ALL LEVELS | | | LE CORDON BLEU Le Cordon Bleu International B.V.
79186445 22 Feb 2016 | on 16 Sep 2024
| [ Coffee grinders, other than hand-operated; crushers for kitchen use,... Class 007 Class 007 Machinery Products [ Coffee grinders, other than hand-operated; crushers for kitchen use, electric; ] domestic electric food blenders; domestic electric juicers; domestic electric food mixers; [ electric food slicers, namely, egg slicing machines; ] electric food blenders; [ electric carving knives; electric egg beaters; ] electric food choppers; electric food grinders; electric food processors; electric food slicers; electric fruit juice extractors; electric fruit peelers; [ electric fruit presses; electric ice crushers; electric juice extractors; electric juicers; ] electric kitchen appliances for chopping, mixing, pressing, namely, electric food processors; electric mixers; electric kitchen tools, namely, electric standing mixers; [ electric meat grinders; electric meat slicers for kitchen use; electric milk frothers; ] electric mixers for household purposes; electric mixers for mixing food; [ electric pasta makers for domestic use; electric pepper mills; electric pizza cutters; electric salt mills; electric sausage stuffers; electric vegetable peelers; electrical coffee grinders; electric squeezers for fruit and vegetable; ] food and beverage processing and preparation machines and apparatus, namely, electric food processors; [ food cutting machines for commercial use; food mixing machines for commercial use; food peeling machines for commercial use; ] electric food preparation machines, namely, electric food blenders; electric food processors; [ electric shredding machines, namely, food shredders; electric food slicing machines for commercial use; ] electric food whisks for household purposes; [ fruit squeezing machines, namely, electric fruit squeezers for household purposes; electric garlic presses; ] electric graters; electric food grinders for household purposes; [ electric ice crushers; electric kitchen knives; kitchen machines, namely, electric food choppers ] | | | LE CORDON BLEU LE CORDON BLEU INTERNATIONAL B.V.
79975175 18 May 2005 | on 25 Oct 2017
| Educational services, namely, conducting courses and conferences in th... Class 041 Class 041 Education and Entertainment Services "PARIS" AND "1895" | | | LE CORDON BLEU LE CORDON BLEU INTERNATIONAL B.V.
72179300 18 Sep 1963 | on 12 Feb 2015
| EDUCATIONAL SERVICES-NAMELY, COURSES AND LECTURES IN COOKING AND OENOL... Class 107 Class 107 Education and Entertainment THE MARK IS TRANSLATED AS "THE BLUE RIBBON." | | | LE CORDON BLEU LE CORDON BLEU INTERNATIONAL B.V.
73202391 02 Feb 1979 | on 25 Mar 2022
| Booklets Pertaining to the Culinary Arts and Oenology Class 016 Class 016 Paper Goods and Printed Material Booklets Pertaining to the Culinary Arts and Oenology | | 
